Ink, plum, pencil, forest fruits, tannins still present, but pleasantly and finely rough, they predict a pretty future. Firm and somewhat stubborn too. Red, grilled peppers. — 7 days ago
1989 vintage. Last tasted 3 years ago (9.6). Nice fill. Durand used to open. Cork 95% saturated with extensive bottle rim cleaning involved before pouring. Not decanted. Tight, minty nose throughout along with a decided, lingering zinc note under the tongue at the finish line. Tasted 2 hours after opening. Power but without delineation. Just a consistent, forgettable push. Nothing wrong with the wine...it just needed more air/time and a decant but it wasn't my call. Feel like the zinc flavor would have dissipated/blown off with more time. Good but more memorable for what it wasn't vs what it was. Pity and an entire wasting of what could have been. 11.21.25. — a month ago
This 08 always is a hit. More caramelized pear this time around compared to 6 years ago — 6 hours ago
So, my long time wine group buddy brought this bottle from his cellar, absolutely stunning 36-year-old Bordeaux, but honestly, it tasted like a 10-year-old wine, so fresh and so amazingly long on the finish, honestly needs another 25-30 years in the cellar, nigh perfect!! — 12 hours ago
Oof. This is exceptional. Intense ripe fruit. Rich and textured. Great balance — 22 days ago

Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — a month ago
Measured aroma, silky smooth texture, blackberry and cedar notes, grew more complex as the night wore on, probably still on the young side but still a special treat to have with a short rib and polenta dish. — 8 days ago
Bedankt @Jeroen Koenen en @David Koenen voor een geweldige wijnavond — 7 days ago

Black berry spices Fruitiness M+ Sweetness M+ Acidity M Tannin M Smooth This is one of the directions in Ridge Zinfandel. Ridge Three Valleys 23 @1600, P9 - Ambassador, 251126 — 24 days ago
The 1999 is dead. The 1995 is great. — a month ago
Paul K
Closed to start. Really opened up after 2 hours. — 6 hours ago