Wineloving communications professional / loves Loire wines / Brabantse Wijnsocieteit / wine blogger / All ratings considerate of price
Vintage 1988 | amazing 37 y old Pinot Blanc with the colour of old gold, pear and peach in smell, buttery and balanced taste with 19,8 rest sugar — 2 hours ago
Vintage 219 | deepdark colour, sultry cherries, mouthfilling, small bitter in aftertaste, plums — an hour ago
Vintage 1993 — an hour ago
Vintage 2023 | it’s dry, not halbtrocken. Amazingly enjoyable although absolutely not true to type Sauvignon. Paired with an antipasto of paprika with capers. — 3 days ago
Vintage 1989 | not as balanced as 1988 but still a great character wine. Smoky smell, minerality, high in bitters and acidity that kept the wine vibrant, 22,6 g restsugar — an hour ago
Vintage 2015 | A matured smell with mushrooms, tobacco and flint, earthy tones. Velvety taste to die for. Made of grapes that are old, up to 140 years. I have a crush on this wine. Paired with ribeye from bbq, with a salad. — 3 days ago
Peter van den Besselaar
Vintage 2003 | Welschriesling | yellow colour, jasmine and nuts in smell, citeonzeste, anise. Good balance. — 10 minutes ago