Balanced and delicious Lambrusco. Perfect with Lucali Pizza. Delicate and balanced style. Boysenberry, smoked meat, and wild herbs. — 9 months ago
Crazy easy to drink, great with pizza — 2 months ago
Extremely drinkable wine. Very good with pizza. (2019 vintage) — 5 months ago
Fruitier than I love but will pair well with pizza. Similar to a beaujoulais - backup option at A16 because they were out of the SP68 — 10 months ago
Homemade pizza with a 2016 Chianti Classico Riserva from Castello di Monsanto. The wine displays aromas of red currant, black berries, spices, licorice, green pepper and some other herbal notes. The palate confirms the nose with the dark berry notes. Medium finish and some chewy tannins. We decanted it for 1 hour. Lovely bottle for the price point.
#chianticlassico — 3 years ago
Très bon, un Chianti Classico respectable, se boit très bien, acidulé et un juste un peu de sucre (2.3g) mais sans excès. Un peu boisée et légèrement tabac, cerise noires Excellent avec pizza, sûrement avec viandes au BBQ aussi. Le dessin, viens avec l’étiquette :-) SAQ $24.95 — 9 months ago
Dry and soft tannins. Great with pizza. — 2 years ago
Kurt Schuster
Having this at Trattoria Polese with Roman fried artichokes, Cacio a Pepe pasta, and then finishing it off with pizza with dried beef and arugula, it’s heaven.  — a month ago