Sherry fino, taste wasn't for me. I guess I don't enjoy these oxidative, non-topped up wines. Won't reseek this one out again! — 18 days ago
Viva la Jura les Savagnin! Pithey lemons at the forefront. It has some bite too bitters towards the end as well, but pleasant . Au natural not fussy & no funny business here. — a month ago
Darkly brooding but posesses a savoir Faire which makes for an intriguing fellow. I think I'll name him Donny Darko! — 5 days ago
Old vine carignan,syrah,mourvedre. Kombucha notes strawberries with tartness, miniscule tearing. — 17 days ago
Bang bang he shot me down bang bang I hit the ground bang bang that awful sound bang bang my baby shot me down.~ NANCY SINATRA ●■▪︎¿Gunpowder in a bottle●■▪︎¿ — 23 days ago
This isn't the orange wine but a predominantly gruner veltliner 70%,Saint laurent,merlot,rosler. It's a zero zero wine nothing added or taken. Liking the results better on the 2nd day. Savory & sassy it has zip & is not a fruit bomb. — 6 days ago
Give this wine some breathing room! Possessing characteristics include watermelon 🍉 salinity,tangy cherry, orange bitters & struck match. Revisiting tomorrow to analyze. — 19 days ago
This frapatto has all the bones to make it a solidarity unit. What's absent in the process is the neglect to deflect the Brett contamination. If that was diverted this wine would be on a superior level! I do appreciate the winemakers resolve & practices! — 25 days ago
Accurate & varietally correct. Was hoping for more development at this stage but apparently this producer creates wines that age well! — a month ago
Tegan Marriott
Your typical Sunday barbaresco. Not too hot, not too cold, it' a goldilocks nebbiolo. Not too firm, Not too soft either. Mayhaps I'd be inclined to rebuy. — 4 days ago