Well….what should I remark? I‘m in Berlin, I‘m in a italian restaurant (not my choice), we have more rucola then tagliata on the plate and the glasses are filled till the border of the glass….this is how the wine tastes !! — 8 days ago
At mywinetime event august 24 — 14 days ago
Mit Vincent Bouvier an seinem La Sommelière Stand — 5 days ago
With my collegues in Berlin — 6 days ago
Fruited driivenw with lots of strawberries, present silky tannins, 14 years old and ready for other 5 years — 10 days ago
Mit Vincent Bouvier an seinem La Sommelière Stand — 5 days ago
With my collegues from france, spain and iraly — 6 days ago
Fabio had this 13 days ago
Fabio Franchella
Nicht bei 25 grad (Manni) sondern bei angenehmen 16 grad getrunken ;-) — 2 days ago