Trending on Delectable

Peter Lauer

Stirn Faß 15 Riesling 2022

Lime for days. Lime juice, lime zest, limestone. Granny Smith apple, honeysuckle. Complex. — 3 hours ago

Tom liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 2008

Austere indeed. Absolutely delicious. Pure class! — 9 hours ago

"Odedi", Bob and 2 others liked this

Domaine Bernard Baudry

Le Clos Guillot Chinon Cabernet Franc 2020

Jan A
9.3

Beginning of drinking window. Last glass on day three was 94/95 with a nice emerging sweetness and delicate CF nose — 17 hours ago

Bob, Peter and 10 others liked this

Torbreck Vintners

Woodcutter's Barossa Valley Shiraz 2022

Very nice, cherries, mild tannins. — 3 hours ago

Tom liked this

Mayacamas Vineyards

Mt. Veeder Cabernet Sauvignon 2011

Really a fantastic wine. What a treat! Bought two bottles several years ago. Pulled the first one 4 years ago and it was corked! Was too scared to open the other until tonight - thankfully, this bottle is drinking beautifully. Lots of dark fruit, seamless palate, refreshing acid/menthol note on the finish. 12%! Paired with excellent dry aged strip steak from the good folks at Hudson and Charles. — 5 hours ago

Ira, Tegan and 7 others liked this
Jason Gelman

Jason Gelman

still need to try
Pooneet K

Pooneet K

@Jason Gelman Napa trip or just a bottle purchase together?

Domaine Jean-Louis Chave

Ermitage Cuvée Cathelin Hermitage Syrah 1998

John kapon acker — 18 hours ago

Ted, Rob and 3 others liked this
Rob Brobst III

Rob Brobst III Influencer Badge

Is that a John Kapon bottle?

Realm Cellars

Beckstoffer To-Kalon Vineyard Cabernet Sauvignon 2019

Realm kills it again. 🍷 — 5 hours ago

Joe, Tom and 1 other liked this

Aperture

Barrel Fermented Chenin Blanc 2023

Lovely and light - February 2026 wine club — 11 hours ago

Tom and Raul liked this

Sandlands

Lodi Cinsault 2023

Ruby red, light to moderate pigment extraction. Raspberry aroma, raspberry and cherry flavor. Light body, fruity, slightly tart, slight skin astringency and seed bitterness on finish. Decant at least 90 minutes; the red fruit flavors change and a hint of bergamot (Earl Grey tea) emerges — a day ago

Ted, Tom and 1 other liked this