Deep purple color. Aromas of plum, blackberry, violets and rosemary. Black and blue fruit on the palate, blackberry compote and floral finish.
🏅95 Points - James Suckling (#61 Wines of 2025) — 15 days ago

Medium ruby color. Aromas of cranberry, strawberry and toasted vanilla. Pomegranate on the palate, hint of citrus and baking spices.
🏅95 Points - Wine Enthusiast — 23 days ago
Deep purple color. Aromas of plum, shiitake mushrooms, earth and oak. Blue and black fruit on the palate, herbs and tasted oak on the finish. A Santa Cruz Mountain classic!
🏅87 Points - Wine Enthusiast
— 6 days ago
A little Saratoga in San Diego- deep purple color, aromas of black currant, Anaheim pepper and plum. Gorgeous wine! Black fruit, Anaheim pepper skin and nice tannins. — 15 days ago
50/50 blend of Petite Sirah from Carmel Valley and Petit Verdot from Sonoma Valley.
Inky, big and bold- previous notes apply- great new vintage. — 18 days ago

Marty Mathis (Kathryn Kennedy) pulled out some great wines for us- this 2018 Cab Franc had a deep purple color. Aromas of bright berry flavors, sweet oak and baking spices. Well balanced with berry compote and pencil shavings on the palate.
🏅93 Points - Wine Spectrum Rating
🍇67% Merlot, 33% Cab Franc — 23 days ago
Deep purple color. Aromas of black cherries, licorice and mocha. Nice flavors of red and black fruit, red currant and chocolate.
🏅92 Points - James Suckling — 6 days ago
Pale salmon color. Aromas of cherry, strawberries and rose petals. Bright red fruit on the palate and a hint of minerals- great value! — 6 days ago


Medium ruby color. Aromas of cherry, cola and floral notes. Bright, cherry and cranberry on the palate, with a black tea finish.
🏅90 Points - Vinous — 18 days ago
Neil Valenzuela
Deep purple color. Aromas of blackberry, huckleberry, lavender and spices. Jammy blackberry flavors, espresso and oak on the finish.
🏅91 Points - James Suckling
🏅90 Points - Wine Enthusiast — 5 days ago