Wine Critic and Wine Blogger. WSET Certified. Instagram : @odedis.wine.reviews
This is a nice and easy drinking Grenache from Châteauneuf-du-Pape.
Showing red fruits with light wood, spices, coffee, earth, dark chocolates, tobacco leaf, light vegetables and peppercorn.
Spicy finish with soft tannins and tangy raspberries.
Showing nice complexity with a soft mouthfeel. Nicely balanced and elegant.
Still young, and needs a few years in the bottle to mature properly. Will continue to age nicely in the next 10 years.
I had this vintage a year ago at the winery, and it was drinking so much better then.
Good by itself and better with food.
A blend of 80% Grenache, 10% Syrah and 10% Mourvedre. Aged in (20% new) large French oak barrels.
15.5% alcohol by volume.
90 points.
$125. — 3 days ago
Patent Wines Saint Helena Cabernet Sauvignon 2023, Napa Valley, California
Dark ruby in color with a reddish rim.
Fruity nose and full bodied with medium acidity.
Dry on the palate with nice complexity.
Showing red and black fruits with cedar, vanilla, licorice, earth, chocolates, tobacco, herbs and spices.
Spicy finish with fine grained tannins and tangy cherries.
This is a delicious Cabernet Sauvignon from Saint Helena in Napa Valley. Elegant and nicely balanced, complex and entertaining. A good quality Single Vineyard Cabernet Sauvignon.
Still young, and needs a few years in the bottle to mature properly. Will continue to age nicely in the next 15 years. Has good potential to become a 94+ point wine.
Good right out of the bottle and better after 2 hours of airtime.
A great sipping wine, that will also pair nicely with a big piece of steak.
100% Cabernet Sauvignon grapes were aged in (80% new) French oak barrels for 30 months. A small production of only 1,800 bottles.
14.2% alcohol by volume.
92 points.
$85. — 6 days ago
Ruby in color with medium plus intensity.
Fruity nose of blue and black fruits with light cedar, earth, herbs, chocolates and spices.
Medium plus in body with medium acidity.
Dry and fruit forward on the palate with black currants, black plums, cherries, light cedar, vanilla, spices, espresso, cola, light herbs and chocolates.
Tangy finish with fine grained tannins and tangy cherries.
This 9 year old Cabernet Sauvignon based Bordeaux blend from Napa Valley is still drinking very nicely. Rich and fruit forward. Elegant and nicely balanced, with a nice mouthfeel.
Ready to drink right out of the bottle, tangy and spicy. Peaking now, and will continue to drink nicely in the next few years.
Easy drinking and good by itself as a sipping wine. A good party wine too.
14.5% alcohol by volume.
91 points.
$60. — 9 days ago
Domaine des Marronniers Chablis Les Marronniers 2017, Burgundy, France
#kosherWineSunday
Light golden in color.
Nose of fresh citrus fruits, bruised apples, lemon juice, mangoes, light earth, light wood, herbs and spices.
Medium plus in body with medium plus acidity.
Dry on the palate with limes, apples, light oak, spices, lemons, sea salt, pineapples and minerals.
Tangy finish with limes and spices.
This 9 year old Chardonnay from Burgundy is still drinking very nicely. Elegant and complex, with a nice mouthfeel. Spicy and entertaining.
Good right out of the bottle, and better when not too cold. Nicely balanced and easy drinking.
I had this vintage 5 years ago and decided to wait a few more years. Drinking better now.
Good right out of the bottle, and better after 90 minutes of airtime.
Good by itself or with food.
100% Chardonnay grapes from 30 year old vines. Kosher and Mevushal.
91 points.
12.5% alcohol by volume.
$35 (current vintage). — 2 days ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark ruby in color with a wide reddish rim.
Fruity nose of blue and black fruits with light cedar, earth, herbs, milk chocolates and black pepper.
Full-bodied and elegant with medium acidity.
Dry on the palate with black plums, cooked cherries, blackberries, cedar, licorice, chocolates, spices, coffee, light earth, herbs, eucalyptus and tobacco leaf.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Merlot from Oakville in Napa valley. Nicely balanced and complex, soft and elegant.
Still young, but already enjoyable even by itself. Will continue to age nicely in the next 15 years. Showing good potential to become a 94+ point wine.
Alcohol is nicely integrated already, smooth and engaging.
I had the 2021 vintage not too long ago, and it is very consistent.
Good by itself as a sipping wine, and will also pair nicely with food.
A blend of 90% Merlot with 10% Cabernet Sauvignon. Aged in (50% new) French Oak barrels.
14.9% alcohol by volume.
92 points.
$90. — 5 days ago

Morgan Winery Double L Vineyard Pommard 4 Pinot Noir 2024, Santa Lucia Highlands, California
Purple/ reddish in color with light intensity.
Fresh red berries on the nose, and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing fresh cherries, raspberries, light oak, licorice, spices, chocolates, tobacco and herbs.
Medium length on the finish with fine grained tannins and tangy raspberries.
This is a tasty and easy drinking Pinot Noir from Santa Lucia Highlands in California. Showing nice complexity with good balance. Tangy and engaging. Elegant and fruit forward.
This Single Vineyard Pinot Noir is still young, but already enjoyable even by itself, and will continue to age nicely in the next 7 to 10 years.
Good right out of the bottle, and good by itself or with food.
100% Pinot Noir grapes were aged in (66% new) French oak barrels for 10 months. A tiny production of less than 1,800 bottles.
14% alcohol by volume.
91 points.
$75. — 8 days ago
Inky in color with a reddish rim.
Strong fruity nose, and medium plus in body with medium acidity.
Dry on the palate and very elegant.
Showing blue and black fruits with wood, tobacco leaf, herbs, peppercorn, earth, spices, chocolates and light black tea.
Long finish with round tannins and tangy raspberries.
This 8 year old Cabernet Sauvignon based Bordeaux blend from Napa Valley is drinking beautifully now, although feels a little tight and young. Elegant and rich, but not extracted.
Fruit forward with good structure. Complex and interesting, spicy and entertaining.
Needs a few hours to open up properly, so be patient.
A great sipping wine that will also pair nicely with a big piece of steak.
A blend of 76% Cabernet Sauvignon, 14% Cabernet Franc and 10% Merlot. Aged in (80% new) French Oak barrels for 22 months.
14.7% alcohol by volume.
92 points.
$235. — 3 days ago
It is time for my #FridayCabernetfix.
Inky in color with a short purple rim.
Fruity nose of black fruits with cedar and chocolate notes.
Full-bodied and smooth, with medium acidity and long legs.
Dry on the palate and very fruity with blackberries, cooked plums, figs, vanilla, licorice, cedar, chocolates, tobacco, herbs, spices, light earth and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious 12 year old Cabernet Sauvignon from Howell Mountain in Napa Valley. Elegant and rich. Fruit forward with a soft mouthfeel. complex and interesting.
This Single Vineyard Cabernet Sauvignon is peaking now, and will continue to drink nicely in the next 7 years.
Good right out of the bottle, and better with airtime. Another great wine from the hands of Philippe Melka.
Good by itself, and will pair nicely with a big piece of steak.
100% Cabernet Sauvignon grapes were aged in all new French Oak barrels for 20 months.
14.9% alcohol by volume.
92 points.
$200. — 4 days ago
#AgedWineTuesday
Dark ruby in color with a wide reddish/ brick rim.
Medium plus in body with medium acidity.
Dry on the palate with a beautiful nose.
Showing black plums, black currants, cedar, dried figs, licorice, dark chocolates, earth, rhubarb, tobacco leaf, light black tea and black pepper.
Long finish with soft tannins and tangy cherries.
This 32 year old Pauillac is still drinking beautifully, but a bit past its prime. Rich and elegant. Very complex and spicy.
This Second Growth Bordeaux needed 5 hours to open up properly, and was not that special right out of the bottle.
Nicely balanced with a nice mouthfeel, and still showing enough fruits to balance the earth notes.
Robert Parker 91 points.
Good by itself as a sipping wine, and with food.
A blend of 45% Cabernet Sauvignon, 35% Merlot, 12% Cabernet Franc and 8% Petit Verdot.
12.5% alcohol by volume.
93 points.
$200. — 7 days ago
"Odedi"
Dark ruby in color with a wide reddish rim.
Fruity nose of red fruits with light wood, spices, dark chocolates, tobacco leaf, herbs and black pepper.
Medium plus in body with medium plus acidity, smooth and elegant.
Dry on the palate with raspberries, currants, oak, light vanilla, tobacco, peppercorn, chocolates and red chili pepper.
Nice finish with soft tannins and tangy raspberries.
This is a very tasty Cabernet Sauvignon blend from Paso Robles. Complex and interesting, fruit forward and spicy.
I had the 2023 vintage recently, and it was drinking even better.
A blend of 50% Cabernet Sauvignon and 50% Mourvedre. A tiny production of only 900 bottles.
14.5% alcohol by volume.
91 points.
$62. — 14 hours ago