#agedwinetuesday

Château Cos d'Estournel

Les Pagodes de Cos Saint-Estéphe Red Bordeaux Blend 2010

#AgedWineTuesday

Dark ruby in color with a wide reddish rim.

Beautiful nose of black fruits, cedar, licorice, light vanilla, espresso, chocolates, earth, light vegetables, tobacco leaf, eacaliptus, Indian spices and black pepper.

Full-bodied, smooth and elegant, with medium acidity and long legs.

Dry on the palate with blackberries, black currants, black plums, light cedar, earth, herbs, light vanilla, dark chocolates, coffee, peppercorn, earth, black tea and a touch of vegetables.

Long spicy finish with fine grained tannins and tangy cherries.

This second wine from the great 2010 vintage in Bordeaux, is drinking gorgeously now. Nicely balanced with a great mouthfeel. Elegant with lots of fruits.

Good right out of the bottle, and better after 2 hours in the decanter, when tannins show up. Changes every 20 minutes in the decanter. So nice to experience.

I had this vintage 5 years ago and it is drinking better now. This 14 year old is peaking now, and will continue to drink nicely in the next 5 to 10 years.

Good by itself as a sipping wine, and paired nicely with dried meats.

A blend of 62% Cabernet Sauvignon and 38% Merlot.

14% alcohol by volume.

93 points.

$90.
— 6 days ago

Ronald, Shay and 15 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 1990

#AgedWineTuesday

Dark golden/ brownish in color.

Sweet nose with lots of flower notes, over ripen apples and spices.

Full-bodied with high acidity.

Sweet on the palate with pears, overripe citrus fruits, spices, apricots, tropical fruits, earth and bitter herbs.

Tangy finish, but too earthy for my taste.

This 34 year old is delicious, but a touch unbalanced, with too many earth notes for the fruits.

I've had a few vintages of this gorgeous wine, but none of them were this old.

I let it breathe for an hour, but it still wasn't as good as I hoped. It could just be this specific bottle, though.

A blend of 80% Sémillon and 20% Sauvignon Blanc. Drank from a 375ml bottle.

13.5% alcohol by volume.

92 points.

$500.
— a month ago

Bob, Vino and 24 others liked this

Taylor Fladgate

Quinta de Vargellas Vintage Port 1995

Taylor Fladgate Quinta de Vargellas Vintage Porto 1995, Portugal

#AgedWineTuesday

Ruby in color and cloudy, with a wide reddish/ brick rim.

Sweet nose with cedar, vanilla, honey and chocolates.

Sweet on the palate with black fruits, tobacco, cereal, vanilla, licorice, light wood, chocolates, coffee, light cola and peppercorn.

Long finish with soft tannins and tangy cherries.

This 29 year old is still drinking beautifully. Nicely balanced and elegant. Rich and fruit forward.

I don't see it getting any better from this point on. Peaking now and will continue to drink nicely in the next 5 to 7 years.

Delicious right out of the bottle, and a gorgeous dessert wine.

93 points.

$100.
— 2 months ago

Paul, Douglas and 12 others liked this

Roy Estate

Napa Valley Proprietary Cabernet Sauvignon Blend 2007

#AgedWineTuesday

Dark ruby in color with a short reddish rim. Not showing much age.

Fruity nose of black fruits, cedar, spices, chocolates and coffee.

Dry and fruit forward on the palate with nice complexity.

Showing blackberries, black currants, plums, licorice, light vanilla, tobacco, peppercorn, espresso, chocolates, earth and Indian spices.

Nice finish with fine grained tannins and tangy cherries.

This 17 year old Napa Valley Bordeaux blend is drinking beautifully now. Well balanced and elegant. Rich and extracted.

Drinking at its peak, and will continue to drink nicely in the next few years.

Fruit forward with nice complexity and mouthfeel.

It's always nice to drink wines from the iconic 2007 vintage. Love these Napa Bordeaux blends.

Robert Parker 94 points.

A great sipping wine that will also pair nicely with a big piece of steak.

A blend of 67% Cabernet Sauvignon, 25% Merlot and 8% Petit Verdot. Aged for 18 months in New French oak barrels.

14.1% alcohol by volume.

93 points.

$150.
— 13 days ago

Jose, Bob and 9 others liked this

Vidal Soblechero

Pagos de Villavendimia Finca El Alto Verdejo 2014

#AgedWineTuesday

Dark gold in color.

Pretty nose of ripe citrus fruits, spices, walnuts, light dried fruits, yellow and red apples, earth, light vanilla and herbs.

Medium plus in body with medium acidity.

Very dry on the palate with limes, light vanilla, spices, over ripened apples, almonds and caramel.

Long finish with limes and light almonds.

This 10 year old Verdejo from Castilla Y Leon in Spain is drinking beautifully now. Elegant and rich.

Showing nice complexity with a great mouthfeel. Soft, round and smooth. Loved the nose even more than the palate.

Good right out of the bottle, and better after 20 minutes of airtime. Better when not too cold.

A delicious aged white wine. Would be nice to revisit it in 3 years.

A tiny production of only 787 bottles. Organic.

13% alcohol by volume.

92 points.

$50.
— a month ago

Ted, Jose and 6 others liked this

Yarra Yering

Underhill Shiraz 2010

#AgedWineTuesday

Dark ruby/ Inky in color with a wide reddish rim.

Beautiful nose with blueberries, black currants, plums, cooked cherries, spices, cedar, licorice, cola, chocolates, tobacco, herbs, rhubarb, light vegetables and black pepper.

Medium plus in body with medium acidity.

Dry and fruit forward on the palate with black currants, blackberries, cedar, sweet cherries, plums, tobacco leaf, eucalyptus, figs, light vanilla, earth, Indian spices, black pepper and coffee.

Long finish with fine grained tannins and tangy cherries.

This is a delicious Shiraz from the Yarra Valley in Australia. Tasty and easy drinking. Fruit forward and nicely balanced. Showing lovely complexity on the nose.

This 14 year old is peaking now, and will continue to drink nicely in the next few years.

Wine Enthusiasts 93.

Feels like a Napa Cabernet Sauvignon based Bordeaux blend. Very interesting.

Thank you Scott for sharing this with me.

I did not decant it, but let it open in the bottle. Good right out of the bottle, and gets better after 90 minutes of airtime.

100% Shiraz grapes were handpicked, and aged for 12 months in large oak barrels.

13.5% alcohol by volume.

93 points.

$70.
— 2 months ago

Scott McNamara
with Scott
Ira, Bob and 9 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Interesting that age transformed it so much away from Shiraz character!
Doug Powers

Doug Powers

@"Odedi", I bought some MUCH younger (2021? 2019?) Underhill Shiraz at the winery last December when we visited, so this note really caught my attention. If you ever get to the winery, one of my Top 10 ever (and I’ve been tasting for 45+ years) winery tastings!! Cheers, and GREAT tasting note!!

Dom Pérignon

Brut Champagne Blend 2008

#AgedWineTuesday

Light gold in color.

Nice crisp nose with limes and brioche.

Light to medium in body with medium plus acidity and small bubbles.

Dry on the palate with nice complexity.

Showing citrus, yeast, minerals, bread, green apples, herbs, earth, lemon juice and white pepper.

Long finish, tasty and elegant.

This 16 year old still feels very young, and will continue to age nicely in the next 10 to 15 years. Rich and well balanced.

I love this vintage of Dom Perignon. Complex and interesting. I've had this vintage it a few times before, and it is very consistent.

Good by itself as a sipping wine, or with food. Good stuff.

12.5% alcohol by volume.

92 points.

$350.
— 20 days ago

John, ARNS and 25 others liked this

Château Beychevelle

Saint-Julien Red Bordeaux Blend 2005

#AgedWineTuesday

Dark ruby in color with a reddish rim.

Full-bodied and bold, with medium acidity and a hint of must on the nose.

Dry on the palate with black fruits, cedar, licorice, light vanilla, tobacco leaf, herbs, peppercorn, pencil lead, dark coffee, black tea and forest floor.

Long finish with round tannins and tangy raspberries.

This 19 year old still has a lot of power. Nicely balanced and complex. A beautiful Bordeaux from the great 2005 vintage.

Needs a couple of hours to open up properly and show the tannins.

Wine Enthusiasts 93 points. Wine Advocate 93 points.

Good by itself as a sipping wine.

A blend of 47% Cabernet Sauvignon, 46% Merlot, 3% Cabernet Franc, 4% Petit Verdot.

13% alcohol by volume.

92 points.

$150.
— a month ago

Alex, Juan and 22 others liked this

Lewis Cellars

Alec's Blend Napa Valley Cabernet Sauvignon Blend 2009

#AgedWineTuesday

Inky in color with a short reddish rim. Not showing much age.

Gorgeous nose of black fruits, cedar, vanilla, licorice, chocolates, cocoa, cola, light alcohol, tobacco leaf, light herbs, black pepper and Mediterranean spices.

Full-bodied and elegant with medium acidity.

Dry on the palate with blackberries, black currants, plums, bitter herbs, spices, oak, vanilla, licorice, tobacco, earth, dark chocolates and black pepper.

Long finish with soft tannins and cherries.

This is a delicious 15 year old Syrah from Napa Valley. Elegant and robust. Rich and extracted.

Showing nice complexity at this point, and needs a couple of hours to open up properly.

A great sipping wine, that will also pair nicely with food.

A blend of 80% Syrah, 17% Merlot and 3% Cabernet Sauvignon. 1,000 cases produced.

15.5% alcohol by volume.

93 points.

$70 (current vintage).
— 2 months ago

DAD, Paul and 9 others liked this

Harlan Estate

The Maiden Napa Valley Red Bordeaux Blend 2010

#AgedWineTuesday

Deep Inky in color with a short purple rim. Looks very young.

Soft nose of black fruits, cedar, vanilla, licorice, spices, chocolates, light vegetables, pencil lead and peppercorn.

Full-bodied with medium acidity and long legs.

Dry on the palate with black currants, plums, cooked cherries, cedar, licorice, light vanilla, tobacco leaf, light black pepper, earth, herbs and black tea.

Medium finish with fine grained tannins and tangy cherries.

This 14 year old Cabernet Sauvignon based Bordeaux blend from Napa feels very young. Rich and powerful. Showing nice complexity with a nice mouthfeel.

Great right out of the bottle, and tightened up after 2 hours of in the decanter. Probably needed a longer decant, but it finished too quickly.

This Single Vineyard will continue to age nicely in the next 10 to 15 years.

Wine Advocate 92 points.

Tasty and enjoyable by itself or with food. Will pair nicely with a big piece of steak

14.5% alcohol by volume.

93 points.

$300.
— 2 months ago

Doug, Juan and 18 others liked this