Conrad Green

9.6

Beautiful fruit. Lemon and steel and a hint of red fruit. Amazing stuff and finally ready — 12 days ago

with David, Matt and 1 other

Joe DAscoli

9.1

Solid and fully robust — 18 days ago

Haylee Gardiner

9.3

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — 25 days ago

Herb Listen

9.0

Steamboat 2025 — 23 days ago

Kari Hogan

9.0

Pretty impressive for a Pinot — a month ago

Jamie Diner

10

Drinking at close Des lambrays — a month ago

Matt Waring

9.3

Superlative Oregon Pinot. Cherry; crushed roses; a bit of anise bite. A gorgeous wine #easter — 2 months ago

with Christine

Conrad Green

9.5

Dark and intense. Beautifully rich and intense. Dark cherry and earthy notes. Some gorgeous tangy punchy fruit and a long velvet finish. Really good stuff and approachable now — a month ago

with BOT, Brad and 3 others

John Willison

9.1

Black cherry, citrus, slight menthol. — 10 days ago

Ron

9.1

Goes nicely with chili — 17 days ago

with Meli

Kevin Løk

9.1

Always one of the best, and this year is no different! — a month ago

with Caroline

Phuc-Tue Le Dinh

9.0

Perfect complement to lobster pasta — a month ago

Diana Gifford

9.7

This is amazing we have had this several times always amazing! — 2 months ago

with Blake

Ron Siegel

9.3

My last 6pk out of multiple cases purchased in 2014. Fresh with notes of lemon, citrus, green apple, ginger & brioche — 9 days ago

Joy Hammons

9.2

Excellent! 2022 for our anniversary. Nothing compares to an Oregon Pinot for a wine in the US. — 17 days ago

Alvaro Bustillos

9.8

Cena rayas acker nyc manhatta 3ero wont — a month ago

Alvaro Bustillos

9.5

Winegeeks cuu con vinoteca — a month ago

Alvaro Bustillos

9.6

Mazin mazf carlos fdz — a month ago

David Peifer

9.6

Exactly what I’ve come to expect a nice rosé to taste like. Never disappoints.  — a month ago

Scott@Mister A’s-San Diego

9.2

2021 vintage. Pleasant throughout and hit plenty of notes without screeching. The KB style has changed in the last few years. Gone are the mega-extracted pinots altho those are still around and holding up in the cellars/secondary market. Those older wines were a 10 on the volume scale. The last few vintages are closer to a 5. That said, this should hold up and develop nicely for a decade+ without issues. Those that don't think you can drink CA pinot noir over 4-5 years old are in for quite the surprise with quality producers. 04.18.25. — 2 months ago