Full bodied with notes of dark red and black fruits with soft tannins and well balanced acidity. — a month ago
Big, tannic red that needs to be paired with a great steak. — 2 days ago
Cedar, sour cherries, and pencil shavings on the nose. Dried fruit on the palate. Still drinking well! — 9 days ago
Silky texture, with dried red fruit and balanced acidity. Paired well with Chicken Saltimbocca and White Truffle Mushroom pizza. — a month ago
Dried cherries on the nose. Very port like with the age. Drinking exceptionally well! — 9 days ago
Had at the Judgement of Paris wine tasting/dinner. Still holding up after 40 years! — 21 days ago
Robert Swart
Baking spices, caramel, and tobacco notes with a smooth and long finish. — 21 hours ago