Cedar, plum, and tarragon. Big for a Chianti. — 4 days ago
More medium bodied but still pretty earthy, with plum, violet, and a little cherry. — 9 days ago
Cherry, leather, and black currant with oak and some stronger tannins. Big and full bodied, not quite as smooth as I prefer. — 3 days ago
Lemon, mineral, and a touch of unripe pear. — 8 days ago
Light and crisp with sweet honeysuckle and white jasmine. — 9 days ago
Forest floor and cranberry. Dry, oaky, and a touch tannic. — 7 days ago
Lightly sweet kiwi and sour grapefruit for a crisp light wine. — 9 days ago
light and fresh for a red with cherry, violet, and a touch of cranberry. But no sharpness or harsh notes. — 10 days ago
Andrea Watt
Pear, salt, chalk, and citrus. Crisp and bright. — 2 days ago