This wine amazed me, I’ve had it before and it’s never shown this well, maybe just hitting it’s stride? Beautiful perfumed floral nose ( never thought I would say that about a Dunn), exquisite balance, the fruit is slightly sweet, the tannins are fully integrated and refined, with just the right amount of acid in the finish. I would never guess mountain fruit or let alone Dunn if tasted blind. Can’t wait to try it again in a couple of years. — 8 years ago

Tons of dark fruit, roasted plum and black currant, leather and black olives — 10 years ago
Velvet texture and finish and really integrated structure. Lots of American oak and tobacco cedar notes. Fruit has faded a bit but opened up with time. Cool experience — 11 years ago
Decanted and really opened up in little more than half an hour. 54 years and still has vitality. There’s still some fruit but it is mixed with subtle acidity and soft tannins. A delight to drink and share with friends. Our friend was given the wine and wanted to share it. We all were quite happy.👍🍷🍷 — 5 years ago
Absolutely amazing. Lots of good brett. Balanced and delicious. Great dark fruit aromas and flavors. So smooth. Medium high tannins and acidity. Perfect silky texture. A little funk on the nose and palate (positive). Aroma and flavors are out of this world. Leather bag full of cherries and raspberries. Blend: Cabernet Sauvignon, Cinsault and Carmenere. Complex. Delicious 13.5% abv — 10 years ago
Kyle Davidson
So silky, pepper and herbs balance the glou glou of the fruit and refined gentle but present tannins — 8 months ago