Wine director at Antica Osteria Restaurant, just outside Toronto, Canada.
Better than you think it’s going to be when you pay for it and see it’s so cheap, and then pour it and see it so light. Great expression of the varietal - dried rose petals and cinnamon — a month ago
Burgundy but subtle. No part of this overpowered anything else. Good wine. — 2 months ago
Perfect brunello on an imperfect year. Pays to wait. — 21 days ago
This was the first wine i put on my delectable account like 12 years ago. Tastes just as good today. — 2 months ago
Still my favourite amarone for the price. 11 years. Perfect. — 2 months ago
Valentina Elisabetta. — 2 months ago
A little too fresh to compete with an aged brunello but a good wine. Would probably just have a Chianti riserva for better value. — 21 days ago
Just make sure it’s cold. — 2 months ago
Gorgeous and aged right to the point before it breaks. — 2 months ago
Riccardo L.
Fresh, fruity, smooth, likeable — 7 days ago