Wine for the Selective Palate. CSW & WSET3 Certified. Also follow me on the Vivino Wine App and my website. SippingFineWine.com
Pale lemon color, with aromas of citrus and flinty floral notes. On the palate flavors of citrus fruit, pineapple and peach with floral notes and slight herb spice. Medium+ finish, lively acidity ending with citrus and stony mineral spice. — 10 hours ago
A Wagner offering, Medium Ruby red color with aromas of red fruit, with floral and toasty earthy spice notes. On the palate flavors of cherry and red plum, with cedar and earthy notes. Ok balance, lively acidity, fine tannins ending with herbs and earthy mineral. Drink now, no aging benefit. — 2 days ago
hills of Paso Robles, not far from Hearst castle, there is a man with a Homeric vision. His name is Daniel Daou and he is devoting his life to creating Cabernet’s. Deep Ruby red color with aromas of dark berry fruits, aged for 11 months on French oak (60% new). On the palate flavors of blackberry, black cherry and licorice, pepper spice, savory. Firm tannins. Medium finish ending with fruit, cacao and earthy herbs. Tasting Sample. — 5 days ago
Pale lemon color with aromas of crisp stone fruit and citrus. On the palate flavors of green apple, pear and lemon citrus. Medium finish ending with fruit, spice and floral mineral tang. Good with Sushi. — 38 minutes ago
Pale lemon color with aromas of stone fruit, floral and wafts of citrus. On the palate apple, pear and citrus with lively acidity. Medium finish ending with fruit and mineral character. — 10 hours ago
Named after Robb Talbott's youngest daughter, wine shows a dark ruby red color with aromas of black and red fruit with herb notes. Consistent with new releases of prior vintages, the palate shows plum, raspberry and cherry flavors with sweet vanilla spice and oak notes. Fine soft tannins with lively acidity on a medium length finish ending with oaky mineral notes. This wine is great now, no aging potential. — 2 days ago
Pale golden lemon color with aromas with complex aromas of citrus, floral and flinty stone fruits, lees aging with regular bâtonnage for a period of about 8-12 months. On the palate flavors of lemon, pineapple and peach with floral notes and slight herb spice. Long rich finish, balanced acidity ending with sweet citrus and stony mineral spice. The vineyard is in organic conversion since 2020. — 44 minutes ago
Medium lemon color with aromas of citrus, stone fruits and pronounced floral notes. On the palate flavors of apple, melon and citrus with big notes of floral. Medium finish, vivid acidity and ends with a floral mineral character. Not as consistent as prior years, 2023 was better. — a day ago
Medium lemon color with aromas of citrus, stone and tropical fruits adding floral notes. On the palate flavors of fresh apple, apricot and lemon citrus with notes of white flowers and spice from 55-year old vines. Medium finish, lively acidity ending with citrus fruit and chalky mineral character. Converting to an Organic vineyard. — 5 days ago
Sipping Fine Wine
Pale lemon color with aromas of citrus, stone fruits and nutty floral notes. On the palate flavors of apple, melon and lemon citrus with honey and biscuit notes. Medium+ finish, vivid acidity and ends with chalky minerality. — 31 minutes ago