Andrew McIntyre

9.4

Unbelievably young but already smooth. Really fruity at this stage but will evolve nicely. Was hard to identify as a Supertuscan. Would consider buying some of this vintage and forgetting about it for 10 years... — a month ago

Jarrod McCann

9.3

Nice Barolo with lots of limestone showing minerality and brightness. Still a little tight after 11 years, but it’s fantastic with a nice piece of beef. Floral on the nose with juicy choke cherry, leather, unsweetened coco, tobacco, raspberry preserves, and crushed blueberries on the palate. — 16 hours ago

Kristin Yankauskas

9.6

Nectarine in color. Vegetal, hay, barn-y on the nose - a very surprising aroma. Round mouth feel with pleasant acidity. Getting some grapefruit and citrus and meringue on the back end. Complex wine that pairs wonderfully with a light, pasta primavera. — 16 days ago

Jennifer

10

Favorite wine of all time. — 11 days ago

Gary West

9.1

Not allot of orange but nice taste. I like Barolo better but this is nice. Especially for the price. — a month ago

Jeroen Koenen

9.3

Soft, plush, low acidity, brown spices, round and gentle.
Served blind, it made me call Priorat….
🫣
— 2 months ago

Rob Krapf

9.0

Cherries, leather and approachable finish. — 2 months ago

with Tom

Vijay Parikh

9.5

A big wine! Four hour decant was just right for this 1998 edition! — a month ago

Ashish Pant

9.3

Never disappoints. Yes, it is available. Solid. Can’t go wrong with this Brunello. Go for it! — a month ago

Sipping Fine Wine

9.0

Bright Ruby color with aromas of red berry fruits, sweet spice and floral notes. On the palate flavors of cherry and blackberry with spice, licorice and floral notes. Fine tannins, medium+ finish ending with fruit, floral spice and slight earthy character. — 16 days ago

Jae Cho

9.1

It’s coming along, best after >24 h. Enjoyable now but will wait another 12m for next one. ‘20 vintage — 18 days ago

Mark Mannebach

9.1

Plum, prune notes with molasses lingering notes. Very smooth. — 22 days ago

Stephen Osgood

9.7

Always a treat to have in the glass. — a month ago

Eric K

9.5

Ruby red great very tasty Chianti. Went excellent with chicken Parm — 2 months ago

John W

9.8

Deep, dark ruby coloration. Almost black. No translucency. Heavy tearing. On the nose, dark cherry, blueberry, blackberry, currant, tobacco, forest floor and florals. On the palate, full body, lush mouth feel, strong minerality, with jammy black currant, anise, pepper, followed by a long finish of chocolate, forever, and hints of mint. Nicely balanced tannins. Outstanding wine. — a month ago

Lee Dale

8.9

Solid red blend. But sold as full bodied, which it is not. Light drinking. Suitably dry. — a month ago

with Irene

Matt Waring

9.2

My first time trying this and it deserves the hype. Black cherry, tar, rose, whiff of anise on finish. Wonderful density and concentration. Tannins are burly but pleasant. Decant 1 hour at this age. — 10 days ago

with Christine

Glenn Fiddich

9.2

tanines and a soft sweet brilliant after taste — 8 days ago

Alvaro Bustillos

9.6

Evento opm c paul foster renard jhonson
Botella 3.78 lt — a month ago

Chris MacLean

8.9

More dark fruit and oak in evidence than I remember from previous years — 2 months ago

with Sarah