Antica Terra Collective Tasting. The fruits of a hot year in Burgundy. Sea breeze salinity, applesauce, black currant, sea buckthorn. Effortlessly silky and velvety and an elegant, long finish. Nuthin to say but that it’s an awesome wine. — 3 months ago
Antica Terra Collective Tasting. The other side of the coin, a fruity Syrah. Dark purple fruit, oaky, salty, briny aroma, “dirty martini.” The tag says Dundee Hills but the Syrah fruit is from Santa Barbara. — 3 months ago
Antics Terra Collective Tasting. A classic pinot noir. A shy and elegant wine. Strawberry, wood, wispy, light, juicy. — 3 months ago
Savory mushroomy nose, apple cider, salty brioche, lime zest, medium finish, fine bubbles — 3 months ago
Antica Terra Collective Tasting. Petrol, white flowers, slate, yellow peach, lemon water, honeyed wildflowers, summer hay. The aroma goes on for days and days. — 3 months ago
Antica Terra Collective Tasting. Only chardonnay made in 2020, picked before the wildfire smoke rekt pinot that year. A funky, savory, unique chardonnay. Musk melon, dank oak, charcuterie, plummy stone fruit. Maruchan chicken soup base and no one can tell me otherwise!! — 3 months ago
Antics Terra Collective Tasting. A dark, brooding pinot from a hot year in Willamette, full of bramble, dark blackberry, saline, blueberry pie filling. Super dry with big tannins. Unique and one of a kind. — 3 months ago
Mary H
Currant, cranberry, dry fall leaves, bloody maguro — 3 months ago