Bonnie Chu

9.1

Way fuller than gevrey, much more dark fruit — 6 days ago

Joe DAscoli

9.4

Solid wine. Comes across very fruity and smooth. Complexity and tannins are faded. Really nice fruit. Highly enjoyable with food or on its own. — a month ago

Pinotman /// Andreas

9.8

About every quarter or so i get to try a wine which just strikes me like thunder - this is such a wine. This one has a story (I met Pacalet in Encinitas - a total introvert but genius and bought 6 bottles). Earth, autumn leaves, iron, hint cherry, tannins fully resolved. Tamarind? Touch tumeric. A wine at its peak. 🍑 Peach!!! Heaven on earth what a wine! — 2 months ago

Matthew Cohen

9.3

Nose: elegant Riesling age. Dried peach.

Palate: old Riesling elegantly rich. Dried peach. Fresh but not acidic. — a month ago

F Harding

8.9

Drank with Duncan with Roast Lamb in Deal — a month ago

Boris Mathiszik

9.0

Bright red fruit, some herbal notes. — a month ago

James Everhart

8.9

Drinking well in early 2025 for the 2018 vintage. It took a few years to get off the rough edges. $21. — 3 months ago

Rufus King

9.1

Full-bodied Sauvignon Blanc with low minerality (Wine Emporium) — 15 days ago

Anna Filipovich

9.1

Floral, honeysuckle, stone fruit, hits of tropical fruit, touch of oxidation. Long finish, med acid — a month ago

Tracy Byrnes

9.2

A stunner. The way Zinfandel should be made. — 2 months ago