Nick Jouras

9.4

Double magnum still has a lot of life left we sure enjoyed it with the crowd!! — 5 days ago

Bruce Leboff

9.5

Wow. A stunner. Well balanced and not sweet. Still grippy tannins - and a super long finish. really nice. Ready to drink - but worthy of further cellaring of you can wait!! — 5 days ago

with David

Kyle B

9.3

Fantastic red for a great dinner — 13 days ago

with Terry

John Van Trijp

10

Vandermeulen. Perfect bottle! — a month ago

Robert Stackowiak

9.2

Justin’s finest, this vintage is 70 percent Cab, 11 percent Cab Franc, 10 percent Merlot. Black cherry. Smooth from the Merlot and age. August 2025. — 3 months ago

Kamall

9.1

Lovely with a long decant — 5 months ago

Joe Flo

9.9

Wine Spectator #1 wine dinner. By far the crowd favorite. — 18 days ago

David Koenen

9.5

Birth year tastings, evening 4.
Polished leather, nuts, ecoline, grilled red pepper, tomato leaf, gingerbread, pepper, salty savoriness, tannins still present, still youthful, lots of future. Muscular! Beautiful. — a month ago

Rick Phillips

9.7

Still young. Needs some aging. Should peek at 99-100. — a month ago

with Letha

Paul K

9.1

For the price? — a month ago

Peter van den Besselaar

9.3

Vintage 2015 — 2 months ago

Jackson Dealey

9.4

Beautiful old, Lebanese wine. Who knew?!? — 4 months ago

with Morgan

Kayla Watson

9.0

Really good and smooth. Very drinkable with or without food — 8 months ago

Sam Rubin

9.0

Excellent Italian at Carbone. Let her breathe. — 19 days ago

Charlie Tapp

9.6

Black figs, raspberries, mesquite, tobacco and cacao nibs. — 20 days ago

Robert Torretti

9.1

Faustino I Blanco Gran Reserva 2019 — 5 days ago

John Van Trijp

9.9

Magnum Jahren 70/80 — a month ago

Kland Aida

9.0

A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 2 months ago

Andrew McIntyre

9.3

QPR hard to beat. Just a really good Champagne — 3 months ago

Claire Mangine

9.0

I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 8 months ago