Ron Siegel

9.4

Open, expressive showing a perfumed nose of dark fruits, meat, graphite, olive, licorice, spice box, crushed rock & violet — 2 months ago

Dave Keatley

9.0

Opened this a few years too early. Dark and brooding. Olives, violet, blackberry. Wild and savory. Would love to try this again in a few years! — 2 months ago

Dirk

9.4

Excellent american blend — 2 months ago

Tom Barras

9.2

Still displaying the youth and vitality of a much younger wine, its black fruit appearance is dark and dense, the confirming perfumed aromatics and dark fruit flavors are still quite primary, and its structure is solid with ample fruit, light acidity, and supporting, chalky tannins at the long mouth coating finish. Definitely in its Golden Years. (Should be ideal with tonight’s Soy marinated Rack of Lsmb.)

— 3 months ago

Ron Siegel

9.3

This was silky, inky & polished with dark fruits, graphite, mineral & violets. — 4 months ago

Diane Heyboer

8.9

Had the 2024 in August of 2025. What a really neat little wine. Light pink color. Some strawberry, peach and orange blossom on the nose. Delicate little wine. Some strawberry, honey and a light floral character on the tongue. Short finish but very tasty. Would drink this one again. — 4 months ago

with Matthew, Ethan and 2 others

Neil Valenzuela

8.9

Deep ruby color. Aromas of fig, blackberry, graphite and herbs. Plum on the palate, cocoa and licorice. — 5 months ago

Claire Mangine

9.0

I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 10 months ago

Max

9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

with Jazz

Casey Stringer

9.6

16.6 alcohol and didn't detect a thing. Who says Saxum can't age? — 10 years ago

George Hesse

9.2

Dinner at the Savoy Grill. — a month ago

Conrad Green

9.4

Plush and rich and plummy. Pure and bloody. Excellent — 2 months ago

with Matt and David

Brad Jensen

9.1

Smooth and gentle, with a prominent nose of crisp red fruit, somewhat dark, with strawberries, pencil shavings/graphite, with some notes of blood orange rind, maybe some coffee and a hint of vanilla and iron. Deep garnet color, with hints of purple to the edges. Palate is somewhat meaty after some time and air, with well integrated tannins, — 2 months ago

Kland Aida

9.0

A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 3 months ago

Audrey Nadeau

9.4

Bonbon à la prune et cerise noire, avec des touches de cacao et de café. — 3 months ago

romo

9.4

Who the hell brought this awesome mag of Clape? Romo, you are awesome. 😛 — 4 months ago

Carter White

9.2

Racy with some grip, good fruit/mineral combo — 5 months ago

Joe Christenson

9.0

White flowers, strawberry, rhubarb, white peach. Medium bodied with structured acidity. Lovely on a hot day but has enough heft to pair well with salmon pasta. — 5 months ago

Alex Bell

9.0

I can’t tell you how many of these bottles of this I’ve enjoyed. Beautiful glou — 5 years ago

Ned Gray Creed

9.5

Shazaam. Snacks. Gre, Gre, Grenache mutha fagule. — 8 years ago

with Mark

Chris MacLean

9.0

Juicy and fresh but not terribly complex — 2 months ago

with Sarah

Mary Perrotta

8.9

A little dry and a little sweet. A great blend. — 2 months ago

leon egozi

9.4

NY wine spectator event — 2 months ago

Alvaro Bustillos

9.3

Cuu amigos — 3 months ago

Matt Ragan

9.3

Leathery, deep, delish — 3 months ago

Shaun Kleffman

9.3

Celebrating graduating from CRNA school. Easily my favorite Syrah/Petite Syrah. Enjoyed every sip! — 4 months ago

with Kelsi

Jason Gelman

9.2

really pretty, light weight, delicate red fruit forward rose — 4 months ago

Keith Pajonas

9.1

loved this but couldn’t wait the extra 10 years. — 5 months ago

Craig Becraft

9.0

Slightly muted with age, but still strong, supple fruit dark smoking meat went perfect with smoked reverse, seared ribeye steaks — 10 months ago

Michael Simonetti

9.6

Dream. Herbs. Game. Fruit. — 7 years ago