Concha y Toro
Reserva Casillero del Diablo Valle Central Carménère 2023
Had the 2023 in March of 2026. Raspberry and blackberry with some chocolate and very light tannins. A hint of medium roast coffee runs throughout this one. Paired this with Spanish albondigas and patatas bravas. Was a fantastic pairing and would buy this one again in a heartbeat. Really enjoyed it. — 13 days ago
Stobi Winery
Selection Vranec
Interesting little wine. Has some fruit and oak sweetness on the nose. Dark, rich color with a hint of spice on the tongue. Tannins linger on the tongue. Paired really well with a cinnamon Greek bolognese. More of a food wine than a sipping wine. Found on clearance but would buy again. — a month ago
Josh Cellars
Seaswept Sauvignon Blanc - Pinot Grigio Blend
Lots of green apple in this one. Not sure that the Pinot Grigio brought much to the table. Citrus and a soft floral on the nose. Apple and lemon- almost rather tart on the tongue. Finish is definitely softer and light fruits like nectarine and apricot that linger. Not a huge fan of this one. Wasn’t terrible- just thought it would have more going on. — a month ago
Diane Heyboer
Had the 2018 on Easter Sunday, 2026. Let it decant for close to two hours. Full body, silky smooth tannins with hints of cocoa, blackberry, raspberry and a hint of vanilla. Had a touch of leather near the end. Was really tasty. Was a gift from our kids and absolutely fantastic with dinner this evening. — 5 days ago