Fun, surprising, a bit adventurous. Wild blueberries, sour cherry, herbal notes. Oak, pepper. As another reviewer noted, more savory than sweet. I don’t recall having many, if any, wines from Cypress before. I’m inspired to try more. — 24 days ago
Juicy and tasty. Plenty of cranberry, strawberry, and black pepper notes. More herbaceous with good acid structure than I expected from a Mendocino Zinfandel. Very nice chilled. — a month ago
Lovely and bright. White cherry, white pepper, lime zest. Very tasty on an unseasonably hot October weekend. — a day ago
Bright cherry balanced by savory herbs. Black tea tannins play with plenty of acidity. Some forest floor on the nose. It’s good, but I’m longing for a little more integration. Worked great with a maple/ginger/garlic salmon. — 15 days ago
Delicious — fresh strawberry, hints of tropical fruit, mineral, honeysuckle, good acid and subtle white floral notes. Beautifully balanced. Paired well with smoked turkey burgers. — a month ago
Savory and herbal. Cherry and red currants with violet, savory herbs, and subtle hints of olive. Excellent with pizza. Endearingly rustic. — 2 days ago
Always interesting to try the Kirkland bottles. This one is fine, but not integrated or balanced enough to shine. Fruit is a bit dull. But not bad. — 23 days ago
Ripe purple fruit and cocoa/vanilla notes. Deep inky color. Some leather. Plenty of tannin. Very good, but could be more integrated to really sing. — a month ago
Great early September wine. Pairs beautifully with smoked chicken and asparagus. Melon, peach, tropical fruit notes, citrus, honey, and floral notes. Plenty of acid and clean mineral finish. — a month ago
Joe Christenson
Big and juicy. Nice acidity and tannin to give it structure. Jammy and cooked blue and purple fruits with cocoa and violet. Paired beautifully with chimichurri smoked steak and veggies. — a day ago