Brad had this 21 days ago
Ripe strawberries, rhubarb, slate, and maybe a little blood orange on the nose. Color is a deep, pale red, almost showing the bricking but this isn’t nearly old enough for that. Hues of violet to the edges with a medium body, though thinner than i expected. Smooth, less juicy and more dry, with notes of raspberry, menthol, a bit of iron and herb, but with some dusty tannins laid on top. — a month ago
Brad had this 2 months ago
Big nose of yellow fruit preserves and alcohol freshness, with notes of brûlée and vanilla weaved within. Medium bodied and golden hued, this is such a refined wine at such a young age, with a zippy acidic energy and flavors of overripe yellow fruits, oranges. and a loooong lingering finish. — 14 days ago
Paired with sage chicken, the nose is all crisp yellow fruits, with notes of yellow apple and some mango rind prominent, though more dry than expected with some cooked fruit notes, pie like. Medium bodied with a pale yellow/gold color. The palate is somewhat creamy, with a lot of the same baked apple cobbler that the nose had, but still somewhat dry, with a lot of energy of the same yellow fruit with some peppery, baked cinnamon pastry, and peach cobbler notes on the long finish. — 21 days ago
Medium bodied, bold, and spicy, with some prominent ripe and slightly brandy like fruit, with surprising tartness and acidity. Nose is a good deal fresher, and more mature, with the same notes of raspberry, black cherry, fresh mulch, rose petal and some alcoholic like freshness at the finish. This is very good, but not as wildly complex as I thought. — a month ago
Strawberry, raspberry and even sone hints of rainier cherry on the nose, with little notes of grass and wet stone, but mostly all fruit over a pale pink/orange blush color with a party of fine bubbles emerging from below. Palate is more of the same, with loads of ripe red fruits, strawberries, rose, orange rind, white pepper and hints of baking spice over a grassy, slightly celery like core. Fruit forward, dry and Delicious! — 20 days ago
Medium bodied but surpridingly dry in the finish. Pale peach to white in color, with rich light fruits. — 21 days ago
As close to an American Lambrusco as you can get, with a rich nose of dark red plum, jammy raspberry and fresh black cherry. A deep fizzy, medium body, with some surprising tannins that truly dry things out, but leave with a fresh feeling! The palate itself is big with the dark fruit, but still maintains the dryness despite some woody and malolactic elements with a hint of celery like flavor at the finish. — a month ago
Brad Jensen
Properly dry with tight, fine bubbles and crisp notes of white peach, ripe grapefruit, and wet stones, with very little baking notes. Color is very light yellow with green hues to the center, and palate is bone dry, with more white peach (underripe), dry lemon, some slight hints of thyme or celery notes, and more grapefruit tartness with a lot of dry, limestone energy vibrating to the finish. — 13 days ago