Daniel Akers

9.3

Like a fine burgundy, delicious — a month ago

Gregg Siegal

9.2

A gift from a friend, this is lovely, with a bit of tobacco on the nose and lively cherry and strawberry flavors on the palate. The finish goes on and on. — a month ago

Rob Brobst III

9.8

2023 Screaming Eagle. Hit me up if you’re looking for some…. I’ll take care of you. — 2 months ago

Scott@Mister A’s-San Diego

9.0

2022 vintage. 2.18.26. — 3 months ago

Eric Vishria

9.5

Really incredible and dense. Thought it was excellent and took about 2 hrs to open. So much excellent dirt. — 4 months ago

Tom Garland

9.4

1hour decant(some chunky/fine sediment). A striking still dark magenta color with little bricking. On the nose: Inviting notes of sweet red/blue fruit, smoked meat, floral, worn leather, nutmeg, wet forest floor. Taste: velvety, smooth, elegant, savory mature wine with dried cherries, cocoa, leather, scorched earth, and a minerally mocha long lingering finish. YUM!! — 5 months ago

with Brenda

Joe DAscoli

9.2

Juicy and with a touch of sweetness. This was very pleasant and paired well with cheese. — 6 months ago

Jenn

9.2

Very nice and truly enjoyed. — a month ago

"Odedi"

9.3

It is time for my #FridayCabernetfix. Here is a delicious one.

Dark ruby in color with a reddish rim.

Pretty nose of blackberries, black currants, black plums, cedar, licorice, vanilla, chocolates, herbs, eucalyptus, light spices and black pepper.

Full-bodied with medium acidity and long legs.

Dry on the palate and fruit forward with blackberries, plums, currants, cedar, licorice, peppercorn, coffee, cola, light vanilla, tobacco, herbs and light earth.

Long finish with fine grained tannins, red chili pepper and tangy cherries.

This young Cabernet Sauvignon from Oakville is already drinking beautifully. Nicely balanced, complex and engaging. Elegant, tangy and rich. Soft and smooth.

Delicious right out of the bottle, easy to drink, and very approachable. As it opens up, more earth notes show up.

Showing a great nose. Spicy and entertaining.

Will continue to age nicely in the next 15 years, and showing good potential to become a 94+ point wine.

I've had a few vintages of this wine and it is very consistent, and so much better with age.

A great sipping wine that paired nicely with my Leg of Lamb dish.

A blend of 95% Cabernet Sauvignon, 3% Malbec and 2% Petit Verdot. Aged for 24 months in (60% new) French Oak barrels.

14.5% alcohol by volume.

93 points.

$80. — 2 months ago

Bob Boyle

9.3

Perfectly balanced, no browning on the edges, long finish — 3 months ago

Paul Barnaby

9.0

Fruity beginning that opens up to a peppery finish. Very smooth. A bit over priced at $109. Didn’t see the complexity at that price point. — 3 months ago

Ki Punwar

Owner, California Wine Republic

9.6

Very drinkable, velvety smooth. Tasted out of magnum and the magnum went quickly — 4 months ago

Bobbi Jo Broxson

9.4

Happy Birthday Heather — 5 months ago

with Brian and Heather

romo

9.2

A bit of the old house style, not as focused as the recent 2013. Still a reference in balance for CA. — 2 months ago

Tom Garland

9.4

1.5 hour decant(little fine sediment). A striking dark magenta color. On the nose: Inviting notes of dark berries, sandalwood, herbaceous, smoked meat, potting soil. Taste: silky, layered, balanced wine with dark plum/cherry, dried herbs, spice, and a cedar/mocha java lingering long finish. YUM!! — 2 months ago

with Brenda

joe mama

9.0

Clalssic napa cabernet. Been awhile. Berry juicy! — 2 months ago

Heather Rostker

9.6

Excellent — 3 months ago

with Emmett and Brian

Kris

9.4

Al Biernat’s North
1/30/2026
Excellent — 4 months ago

Jan de Weerd

9.2

We have been drinking this wine for 10 years now. As the fruit drops out it becomes more stringent with strong oak tannins, losing some of its depth and ease of drinking. — 5 months ago

with Tammy

Scot Walker

9.4

Black cherry & blackberry with dark fruit, soft tannins and dark cherries in the palate. Paired well with a smoked cheese and spicy ham. — 5 months ago