Maggie Harrison

9.1

likely not great storage history but it’s showing nicely regardless. 2004 enjoyed 6/2025. brioche, sour cherry. — 5 days ago

Maggie Harrison

8.7

dried and fresh raspberry, elderberry, cranberry. tart notes. fresh. firm tannins. — 5 days ago

Maggie Harrison

9.0

juicy, ripe, cranberry, medium long tannins, mineral. high elevation, limestone-y/grantie soils. — 5 days ago

Maggie Harrison

9.3

2008 June 2025. beautiful. really- balance still there. acid still high. cranberry, mineral. — 5 days ago

Maggie Harrison

9.0

dense, concentrated red and black fruits. firm tannins, high acid. fresh — 5 days ago

Maggie Harrison

8.5

native yeast, infined unfiltered, Maule Chile- hot. very concentrated red fruit. red cherry, medium tannin, medium + acid. — 5 days ago

Maggie Harrison

8.5

nose is tight, too cold- after warming. getting dried cranberry, carbonic notes. tart, astringent. really good with fatty charcuterie. — 5 days ago

Maggie Harrison

9.5

native yeast, natural malo, old vines, well made wine. firm tannins. medium + acid. — 5 days ago

Maggie Harrison

9.6

freshie fresh nose! crunchy. cherry. hint floral- slate, high acid. medium length tannins. really good. — 5 days ago

Maggie Harrison

9.0

2014 June 2025. nose showing its age. rubber, green notes. rocks, red fruit leather roll up. acid still medium +. — 5 days ago