Jason Gelman

9.1

My first opportunity to try Togni. A beautiful style. Rustic, pure, and well integrated. Enjoyed the fine tannins and fruit flavor. Delicate and high quality. — 17 days ago

Brent Hendrich

9.0

Cherry. Nice acid. — a month ago

Matt Schwartz

9.0

Dried red fruits, baking spices, cedar, Price Albert tobacco, coco nibs, stewed tomato and leather. Maintains good acidity with softened tannins. A bit past its prime but still drinking well.

Perfect wine for watching the Las Vegas Grand Prix! — a month ago

Ed Chin

9.4

It is so open for business right now. A prime example of Napa old school. Dark fruit and resolved tannins. — a month ago

Steve Mitchell

9.2

Consistently a good Zinfandel. — 2 months ago

Joe Flo

9.6

Wine Spectator #1 wine dinner. With a good decanting this was a great wine. 🍷 — 2 months ago

Henry Fuseler

9.0

9/2025. Full of flavor. Feels good on the palate. Nice color and finish. Paired well with my lamb chops. — 3 months ago

Paul K

9.3

So consistent, so good. — 7 days ago

Brendan Wright

9.3

Dark red pomegranate, mushroom, bramble, light, enough acid to counter light tannins. Excellent cab. — 11 days ago

Joe Flo

9.7

Excellent with great nose — 16 days ago

Somm David T

Independent Sommelier/Wine Educator

9.3

I have never had a bad bottle of BVT in any vintage 15+ yrs in bottle. Likely $28-$30 on release.

Last day of California Indian Summer.

@Chaminade — a month ago

Kevin Løk

9.3

So good, but I served it too cold ✍🏼 — a month ago

with Caroline

Ericsson

9.5

One of those unicorn wines aged wonderfully. One to remember. — 2 months ago

Mark Mannebach

9.2

Complex SB from NZ. Cucumber veggie notes with minerality such as flint etc — 3 months ago

Rick Phillips

9.8

Decanted for 3 hours. Opened with bold fruit forward then mellowed in the glass. Toward the end, slight hints of earthy iron! Overall, great 21 year old bottle! — a month ago

with Letha

Ray Roman

9.0

Really enjoyed this wine. Smooth and as others have said, fruit forward. — 22 days ago

Anna Sangiacomo

9.4

As they said at the tasting on a Sunday night - “this is a Saturday night wine” so delicious!!! — a month ago

J Choi

9.5

Initially thought cork fail. Capsule protruding. Wine residue. Surprised. great — 2 months ago

Ganesh

9.4

Still young — 2 months ago

David Shaw

9.0

65/18/15/2 blend of Grenache, Syrah, Cinsaut and Petit Sirah. Moderate to high pigment extraction, purple red. Aromas and flavors of black pepper and raspberry. Ever so slightly tart, moderate skin astringency on finish with spearmint and alcohol-forward bitterness. Will mellow with decanting. Good value with a screw cap thrown in, yes! Drinks better than the last vintage I had of this. — 2 months ago