Brandon Boesch

9.3

Very jammy! Tasted blind and thought it was a California zin! It did have balance. Almost reminded me of black chicken with some earth involved. Also some oak. Very good with food. — 14 hours ago

Brandon Boesch

9.4

This is outstanding. Such good fruit, complex. Love it — 14 hours ago

Brandon Boesch

9.2

Really nice, bigger than I was expecting, lots of cherry and strawberry. Good acidity, some earth and spice in the background. Overall very good with food. — 11 days ago

Brandon Boesch

9.4

Great wine. So well balanced. Needed to be decanted. Fruit, leather, herbs. Great with food. — 14 hours ago

Brandon Boesch

9.2

Tasting great. Classic knights valley. Big fruit, oak, balanced. — 14 hours ago

Brandon Boesch

9.3

Very earth and mineral driven with some decent fruit and baking spice. Great with food. — 6 days ago

Brandon Boesch

9.1

Fruit forward with some earth and spice. Very light. It grew on me. — 14 hours ago

Brandon Boesch

9.4

Tasting great. Still a good amount of time. Herbs, flowers, dark fruits, dried flowers. Good structure. — 14 hours ago

Brandon Boesch

9.3

Love it! — 6 days ago

Brandon Boesch

9.4

First Andremily. Pretty great. Decanted for 3 hours. Still evolving. It’s definitely California. There’s a lot of spice, oak, game/meat, big fruit of raspberries, chocolate cherries, baking spice, cedar. It’s pretty well balanced but I wanted more. If I tasted this blind I’m pretty sure I’d never guess Syrah. This is kind of like Herman story Syrah meets merlot from Bordeaux for me rather than rhone. I guess pax Syrah is more my style. — 13 days ago