Chilled perfection. So much berries and cranberry, and bramble, then more fruit, not too much acidity, balanced. So good and enjoyable. Great wine for an outdoor bbq. — 18 days ago
Big but hides abv. Smooth, dark fruits, some herbs and spices, overall a ton of fruit and bitter cocoa. It honestly needs more time. So good with steak au poivre at meritage St. Paul. — 16 hours ago
Unique orange wine with tea and funk and tart fruits like persimmon and preserved lemon. It reminds me of Oskar Maurer wines but not as complex. Overall I would have again in the right moment. I like the uniqueness — 16 days ago
Really nice. Solid chard with tropical fruit, brioche, some saline, apples. I can imagine most people enjoying this. Disgorged 12/24
— a month ago
Lovely. Earthy, pepper galore, bright red fruit. Needs food — 16 hours ago
This was amazing I would have 100 percent guessed southern France as origin. So good with food. Will buy more. — 16 hours ago
Love this. Great Bordeaux flavors. Plums, cassis, cedar, earth, blackberry, pepper, so good. Great with food. In such a great place. — a month ago
Really nice. Good with a slight chill. This is not the estate, but the Bella Costa vineyard which is lighter bodied. The labeling is annoying. Tart cherries, dried herbs, leather but overall bright red fruits and acidity. Great for pizza night. — a month ago
Brandon Boesch
Really great but still years left. Needed about an hour to open. Berries, baking spice, good amount of acidity. Love it — 16 hours ago