The California Winery

Heitz Cellar

Napa Valley Cabernet Sauvignon 1978

Dried cherries on the nose. Very port like with the age. Drinking exceptionally well! — a month ago

Dave and Somm liked this

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1997

Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — a month ago

Brenda Terzich-Garland
with Brenda
Brenda, Deborah and 18 others liked this
Tom Casagrande

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Another tip: I keep a bottle in the fridge to pour decanted sediment dregs into, and use it (except for the muddy bottom part) for cooking. That way my coq au vin or daube is braising in really good stuff from my cellar!
Tom Garland

Tom Garland

x Tom C, good notes. Thanks for the tips. Cheers!
Tom Garland

Tom Garland

x x I find the sediments can be bitter and usually try to remove them so they don't impact the wine. Hate them all over the side of the glass. Cheers!

J. Lohr

Seven Oaks Paso Robles Cabernet Sauvignon 2033

Ron
9.2

Goes well with sweet potato chips, lol — a month ago

Meli Bee
with Meli
Meli liked this

Justin Vineyards & Winery

Isosceles Paso Robles Cabernet Sauvignon Blend 2019

Full bodied, semi-sweet, dry, paired well with a ribeye steak. — 2 months ago

Ridge Vineyards

Lytton Springs Dry Creek Valley Zinfandel Blend 2022

Lovely with a long decant — a month ago

Tom liked this

Jordan Vineyard & Winery

Alexander Valley Cabernet Sauvignon 2020

After breathing, smooth with some body but a little more tart than we prefer for a cab. — 2 months ago

Hirsch Vineyards

San Andreas Fault Pinot Noir 2014

Lyle Fass
9.2

It’s got that CA profile. Dusty earth and tooti frooti but also has some good spice. But yea, that CA profile. Elegant, sweet and balanced. Not big but small and pure. Nice. — 13 days ago

Jonathan, Scott@Mister and 5 others liked this

Belle Glos

Meiomi Pinot Noir

Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — a month ago

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2021

At Smith & Wollensky, New York. Very nice — a month ago

Orin Swift

Papillon Napa Valley Cabernet Sauvignon Blend

Gifts are always enjoyed. Thanks @Aleks. — 2 months ago

Dave, Ted and 6 others liked this
Dave

Dave

Pow! 🔥

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2003

So rounded and glossy. High toned with black cherry and some mocha and good acidity. Excellent stuff. — a month ago

Rick K
with Rick
Jay, Shay and 10 others liked this

Cakebread Cellars

Napa Valley Cabernet Sauvignon 1988

Presented to me double-blind at Tasting Group. The wine appears a garnet color with a near opaque core with significant rim variation; medium viscosity with moderate staining of the tears and significant signs of sediment. On the nose, the wine is vinous with notes of desiccated and ripe dark and red fruits: currants, plums, brambles, old leather, cigar box, and warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium acid. Confirming the notes from the nose. The finish is medium.

Initial conclusions: this could be Cabernet Sauvignon (or based blend), Tempranillo, Grenache-based blend from the United States, Spain, France or Italy. I felt like this leaned more towards the fruit than the non-fruit character and/or structure. Additionally, the color and desiccated nature of the fruit leads me to believe this bottle has significant age. So, my final conclusion: this is a Cabernet Sauvignon (or based blend), from the United States, California, Napa Valley with 30+ years of age. We’ll call it 1985. Awfully close! Drink now.
— 2 months ago

Tom, Douglas and 11 others liked this
Jay Kline

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@Somm David T I think I know what you mean by more about the head…certainly once you’ve had enough of them. Did you see the ABV? This was from a different time in Napa.
Somm David T

Somm David T Influencer Badge

I do not see it but imagine it’s 12-13%. I would prefer that percentage had never changed. That style aged is beautiful. When I drink wines this old, I think about the cycle of its evolution, time period, history of the region, winemaking practices and the people who made them. I generally read the “about of” the wine & its maker when I drink them. A habit I developed from studying with 6 or 7 different Master Somm’s 5 days a week over 3-4 months.
Jay Kline

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@Somm David T that’s the whole reason I got into wine: sharing the story of the farmer and their relationship with the land and Mother Nature.

Seghesio Family Vineyards

Sonoma County Zinfandel 2023

More tame fruiter notes than other American Zinfandels — 4 days ago

Merry Edwards

Russian River Valley Sauvignon Blanc 2023

Pale yellow with pleasing aromas of citrus and tropical fruits, adding in spice and some biscuit notes. On the palate complex palate of flavors, fresh fruit, pineapple, lemon, grapefruit, peaches and Asian pears. Slight earthiness with a smooth and creamy well balanced finish ending with a gentle yeasty character. Very nice! Consistent quality! Will age well! — a month ago

Dave, Tom and 7 others liked this

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2002

Lalo jaime diego orlando adolfo MAGNUM — a month ago

Jan, Bob and 9 others liked this

Duckhorn Vineyards

Napa Valley Merlot 2022

Delicious.. Nice and balanced very approachable with nice tannins. — a month ago

Dave liked this

Heitz Cellar

Martha's Vineyard Cabernet Sauvignon 1983

Really Happy Anniversary to us! — a month ago

Brian Broxson
with Brian
Bobbi Jo and Brian liked this

Quintessa

Rutherford Red Blend 2012

9.0 3rd night — a month ago

Dave liked this

Shafer Vineyards

Hillside Select Stags Leap District Cabernet Sauvignon 2005

Jan A
9.5

Really looked forward to this one, but a little bit too rich to warrant higher score. Missing the acidity/tension a bit.
Edit: and it was served too warm..
— 2 months ago

Stef, Roman and 19 others liked this

Faust

Napa Valley Cabernet Sauvignon 2022

Fourth best wine in 2024 according to WS exquisitely paired with Sharp Cheddar over dark chocolate. Cheers to that. — 2 months ago

Tom, Andrew and 7 others liked this