Little Frances

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2005

Pretty much the same as the Pavillon Rouge , ruby garnet core and garnet ruby rim. This is quite serious and classic , with blackcurrant , grafite , blackberry , mineral hints, oyster shell and cedar . The tannin is still quite grippy and a little drying , quite fresh acidity , dry spice and grafite tinged finish of good length . Mineral , grafite , oyster shell finish . Needs a little more time to integrate the tannins , but it’s promising and classic in style . Better in 5 years and will last well a further 10-15 . — 13 days ago

Dave, Tom and 12 others liked this
Somm David T

Somm David T Influencer Badge

Still have a couple bottles of this amazing producer that RP frowned on in early reviews. Always struggled to imagine this producer missing in 05. Cheers! 🍷

Spottswoode

Family Estate Grown St. Helena Cabernet Sauvignon 2015

Always drinks well. Robust without being overpowering. Dark purple, blackberries, graphite and pencil lead. Fine minerals. A little pepper. — 2 months ago

Tyler liked this

Marcel Lapierre

Morgon Gamay 2014

JKT
9.2

As good as a Morgan can get? Frances, lift, complexity, Gamay fruits. — 3 months ago

Ira liked this

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 1997

Decant for sediment (lots of chunky/fine sediment) and pour. A stunning medium ruby red color with little signs of aging. On the nose: big inviting notes of dark fruit/currants, worn leather, herbaceous, smoked meat, funky earth, menthol. Taste: silky, evolved, expressive structure with brambly plum, currants, old leather, dark chocolate, graphite, and a black raspberry-iron-dried herb long finish. YUM! It's what's you want in an aged Napa cab, and glad to have just acquired 3 more bottles. — 4 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Deborah and 18 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Another tip: I keep a bottle in the fridge to pour decanted sediment dregs into, and use it (except for the muddy bottom part) for cooking. That way my coq au vin or daube is braising in really good stuff from my cellar!
Tom Garland

Tom Garland

x Tom C, good notes. Thanks for the tips. Cheers!
Tom Garland

Tom Garland

x x I find the sediments can be bitter and usually try to remove them so they don't impact the wine. Hate them all over the side of the glass. Cheers!

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 1995

Great Beaucastel, dark fruits, still a little structured, long finish, excellent!! — a month ago

Jim Powers
with Jim
Tom, Dave and 7 others liked this

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 2024

Clear, deep ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of black currants, black plums, and cedar. On the palate, it's dry, medium acidity, high tannins, medium alcohol, medium body, and a pronounced intensity of primary and secondary flavors. It tastes like blackberries, eucalyptus, graphite, and black cherries with a long finish. This wine is a little off balanced (the eucalyptus flavor is a little too intense), complex, and intense. Overall, I would rate it as very good. Nellie liked it with steak. — 2 months ago

Nellie Bauman
with Nellie

Produttori del Barbaresco

Barbaresco Nebbiolo 2020

I can sit and sniff this for 20 minutes without taking a sip. Tonight I'm pairing it with a little Chicago deep dish and the Drive By Truckers. — 3 months ago

Dave, Pooneet and 19 others liked this
Doug Powers

Doug Powers

Such an excellent producer!!
Dave

Dave

Consistently good! @Doug Powers

Corison

Napa Valley Cabernet Sauvignon 1997

Double decant and pour(lots of sediment). A splendid medium ruby red color. On the nose: a little stewed red fruit, herbaceous, worn leather, mint, sweet smokey oak, loamy soil. Taste: smooth, elegant, savory wine with a touch of dried red fruit, dried herbs, cocoa, damp earth, minerals, and a spiced iron/meaty medium finish. YUM! Mature and on the long downside, but still drinks nicely at 28 years. — 2 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Dave and 16 others liked this
Dave

Dave

Wow!
Somm David T

Somm David T Influencer Badge

Nice!!!

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1975

Medium deep garnet with a terracotta rim . This has some sous bois , earthy tobacco , coffee grinds , herbal touches , cedar and dried currants . On the palate this is quite dense and classic in profile , still quite a lot of tannin , sous bois , cedar , some cassis , tobacco and a little herbal. Quite stocky and chunky . Medium length , and balanced acidity . This is still quite dense on the palate , with grippy , slightly rustic tannins . Probably just past peak , but will hold over the next 5 years or so . Tasted at Hedonism Wines , London …. No label on the bottle ! — 2 months ago

Dave, Tom and 16 others liked this

Silver Oak

Alexander Valley Cabernet Sauvignon 2020

Plum, cherries, strawberries, raspberries, and cedar. Very little if any tannins. — 4 months ago

Amelia Mowry, CSWCristian Mendoza
with Amelia and Cristian
Tom liked this