Sipping Fine Wine

9.3

The name of the estate comes from "Ca' Pazzo", shown on ancient maps. Caparzo is owned by Elisabetta Gnudi Angelini, she also owns Altesino, her signature is on the label! Deep Ruby with berry fruit aromas with cedar, herbs and smoke, aged for 2 years on oak. On the palate sour cherry, plum & radpberry flavors, with leather, cacao, spice and tobacco notes. Lively acidity, fine slightly drying tannins, long ending with spicy herb oak finish. Nice, drinks well, decant! — 20 days ago

Jeremy Shanker

Sommelier at RN74

9.1

Stellar vintage of COS Cerasuolo — 15 days ago

Derek Wang

9.4

Full-bodied, very soft, long, and elegant finish. Ripe cherry and plum. Some baking spices, licorice, and a hint of cola? Smooth tannins. — 18 days ago

Mark S.

9.0

Cinnamon nutmeg 2020 Fruitiness M Sweetness M+ Acidity M++ Tannin M++ 14.5% Pio Cesare Barolo 20 @12650, Mont, 251120 — a month ago

Joe DAscoli

9.3

Very light and elegant. Paired well with porchetta spiced pork chops — a month ago

Alvaro Bustillos

9.5

Piazza Duomo acker — a month ago

Ananda Aisola

9.0

Light, fruity, high acid, low alcohol, slight tannins, dry
Minerality, — 6 days ago

Sipping Fine Wine

9.2

In 1877, Illario and Leopoldo Ruffino laid the foundations of their dream to make Italian wines from the heart of Tuscany. Medium Ruby red color with aromas of dark berry fruit and earthy spice, blend of 80% Sangiovese with rest Merlot and Cab Sauv. On the palate flavors of black cherry and plum with tobacco, pepper and earthy cedar notes. Full-bodied, well balanced soft drying tannins on a smooth medium+ finish. Grab some Italian food and enjoy the great value wine. Consistent quality, a Fav!! — 20 days ago

Sam Friedland

8.9

Very pleasant, dry fruits. Went good with veal pasta. — 15 days ago

Alvaro Bustillos

9.7

Byo dinner mejor año le pergole — 25 days ago

Roman Ochocki

9.3

Wow. What a deep & bold chianti classico. Very rewarding with long finish. — a month ago

Diana Cohen

9.1

Very full bodied and heavy. Cherry leather pepper . Good with a steak . A little sweet we had at felsina winery in Tuscany — a month ago

Chance Miller

9.4

From guests Phil & Melinda — a month ago

Raul Puga

9.8

Celebrating my daughter’s 22nd birthday with a delicious wine!!!! Amazing!!!! — 24 days ago

with Mariana

Joe DAscoli

9.4

Gripping and delicious — 19 days ago

Roxie V

10

Lovely cannonau! Not as good as bonafini’s but a solid contender — 22 days ago

Ben Scholtz

8.9

Purchased in Thailand and drank with Nune, Melon, & Michelle (the best company!) — a month ago

Jon Ebsworth

9.1

Velvety smooth — a month ago

Mark Rosse

9.5

Wine of the night! — a month ago

Sipping Fine Wine

9.4

From makers of Sassicaia, Deep Ruby color with aromas of fresh red & black fruits and earthy floral notes, 55% Cab Sauv, 27% Merlot & 18% Cab Franc. On the palate flavors of cherry, plum & blackberry with floral, licorice, cacao and earthy notes, well integrated. Fine tannins, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and oak. Will age well over next 5+ years. Nice! — 2 months ago