Leeroy’s Dust Bowl Blues. Drank in the presence of Mark S. Wonderful non-cloying caramel. A bit of a bite mid-palate, but very drinkable. Among the better purples. — 4 months ago
Very tasty for a day drinker. Drank at broken bow. — 5 months ago
Very smooth with excellent light red fruit. Second wine with the red snapper with Cyan. — 12 days ago
Drank with Meddy’s. Good depth of flavor. Red berries, strawberry, but also some spice. Armenian. Good with food. — 2 months ago
Drank with blueberry cheesecake at broken bow with the smiths. Really light but excellent. Not cloying at all. Lighter than other d’Arche, but really like with the cheesecake. — 5 months ago
Drank at Summit with Cyan. Started young, but opened up very well. Drank with red snapper. — 12 days ago
Adam had this 3 months ago
Adam had this 4 months ago
Drank with beef tenderloin first night in Broken Bow made by Chelsea. — 5 months ago
Adam Baker
Gift from Todd L who’s a club member of the winery. Medium red fruit with light chocolate finish. Refreshing and enjoyable with a Bin 35 burger. Good on a hot summer evening. I also enjoyed without food after dinner. Good body and easy to drink. — 2 days ago