Adam Baker

9.3

Really good wine. Paired with halibut at dinner with Tedford’s and Laneys. Buy this. — 3 days ago

with Elissa

Adam Baker

9.3

Perfect description on back: “earthiness, spice, and black peppercorn.” Very good dark red fruit. Drank with Josh’s fat-infused pork chops Memorial Day weekend. Excellent pairing. Long finish; 2 waves. A tiny bit jammy, but otherwise excellent. — 23 days ago

with Kim

Adam Baker

8.9

Really good with food. Drank with Mediterranean buffet at Citizen House for board meeting. — a month ago

with Brud

Adam Baker

8.9

Drank as 2nd bottle with Ryan and Elissa. Wonderful meal. — 4 days ago

with Elissa

Adam Baker

9.1

Drank with brats and burgers for 2025 Memorial Day. Really good. — 22 days ago

with Elissa and Kim

Adam Baker

8.9

Drank with frenched chicken from Polo Grill for Mother’s Day. Good food pairing and by itself. Crisp, slight tang at first. Dry, with a finish that’s slightly buttery. Heavy mouthfeel on finish. Also slight almond finish. — a month ago

with Elissa

Adam Baker

9.2

Drank at Kanes. Very good with food and without. A tiny bit of bittyness on the end but love it. He said came in through Last Bottle. — 10 days ago

Adam Baker

9.2

Drank Sunday Memorial Day weekend 2025. Really good asyrtiko. We drank without food, but should be wonderful with food. — 21 days ago

with Kim and Elissa

Adam Baker

9.2

Drank with Mediterranean buffet at Citizens House for Board Dinner. Very good with and without food. — a month ago

with Brud

Adam Baker

8.7

Drank with Charleston’s steak and pork chop. California fruit forward cab. Red berries. Not a lot of depth of flavor. Berries linger for a longish finish. — 2 months ago

with Elissa