Amanda Thomas

9.4

Gorgeous red with dark fruit and leather, would drink again any time. The age does it well. — 14 days ago

with Tim

Matthew Bull

9.2

Glorious and sumptuous to celebrate my 60th. Birthday. Not glass of wine. — 4 months ago

Peter van den Besselaar

9.0

Vintage 2010 | — 8 months ago

Alessandro Dalle Carbonare

9.6

Beautiful pure nose. Lacking mid palate deepness at this stage but overall a very nice and well balanced wine. Tannins are well integrated. Closes a bit harsh but this will surely improve with time. — a month ago

Jeremy Shanker

Sommelier at RN74

8.9

Nice everyday Bordeaux Blanc. Lemongrass and key lime. — a month ago

Paul T HB

9.2

A bit underwhelming even with a 4 hour decant, muted nose. But add a 3 pound bone in Wagyu Cowboy Ribeye then it’s on! Great 🥩 wine — 5 months ago

John Van Trijp

9.4

En primeur — 25 days ago

Alessandro Dalle Carbonare

9.4

One step above average of appellation. — a month ago

Makoto Someya

9.0

Black currant flavor. Roasted. Gentle acidity. Tannic. Need to wait for years. 2013 @8800, Academy D, 240128 — 4 months ago

Chris Gorgone

9.3

Enjoyed with Kobe beef bao buns, black angus rib eye steak, Kobe beef and chorizo dumplings, and roasted zucchini — 9 months ago