Norman Gennaro

9.4

Could have been a little cooler but the flavors shine — 5 days ago

"Odedi"

9.2

Beautiful color of peach with a rustic tint.

Nose of over ripened apples, citrus, light red fruits, spices, minerals, yeast and brioche.

Medium plus in body with medium plus acidity and small bubbles.

Dry on the palate with strawberries, sweet raspberries, cherries, citrus, apples, yeast, light earth, brioche, spices, minerals sea salt and herbs.

Long finish with apples and herbs.

This is a delicious Champagne. Elegant and rich. Fruit forward and easy drinking. Complex and interesting.

100% Pinot Noir grapes.

12% alcohol by volume.

92 points.

$75. — 24 days ago

Thijs Hendriks

9.8

End sixties — 22 days ago

Dan R

9.6

To celebrate our liberation from profitability — a month ago

Andrew McIntyre

9.3

Crowd pleaser of a Champagne thats always a joy to drink 😍 — a month ago

Thijs Hendriks

9.5

Magnum, base 2016, deg 16-03-2020 — a month ago

Alvaro Bustillos

9.4

Clement colin — 2 months ago

Conrad Green

9.6

A fantastic nose. Intense lemon, cool slate, an oiliness. Surprisingly oaky on the palate. Lovely balance and freshness but a few more years to let that oak settle and this should be amazing — 17 days ago

with Walker and David

Andrea Watt

9.3

Drank this from a magnum at a paired dinner. Smooth and rich with lemon, pear, and a touch of brioche and jasmine. Round and warm. — 12 days ago

Alvaro Bustillos

9.4

Jesus o jaime c jirge b anwar — a month ago

romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — a month ago

W Box

9.7

O what beauty. — a month ago

Ron R

9.7

Drew’s 60th.
Doesn’t get better than this…
Miami, Florida. — 2 months ago

Eric Grasser

8.9

The first two glasses did little to nothing for me, but that opening shyness turns into an expressive full-bodied mouthful as more air gets on it. Very dominate notes of pastry, the creaminess of baked apple pie, marzipan and apricot run into the richness and depth of aged reserve wines. Still has a polished feel that takes away some needed acid. Have it with chicken or pork dishes — 12 days ago

Bradley

9.8

Color: pale yellow
Smell: lemon, grapefruit
Sip: lemon
Acid: high
Sweetness: very — 17 days ago

Conrad Green

9.3

Light gold. A hint of honey and lemon oil. Long and intense. Good — 23 days ago

with David

Ming L

9.0

Clean, refreshing, robust, and precise. Very consistent. Hits the spot. — 16 days ago

Matt Ragan

9.2

Field blend. “Like a mango dipped in salt.” — 15 days ago

with Shelley

Adam Gäfvert

9.1

Nicely put together. Tropical notes combined with classic characteristics. — 2 months ago

Scott@Mister A’s-San Diego

9.6

2004 vintage. This was a highlight reel. Acidity, dirty, pretty, fabulous mousse, delicate, concentrated, fruit, long finish. It had it all at some point in the tasting experience. Looks to go long in this state…at least another 7-8 years (till 2033) without any noticeable dropoff. Can’t remember the last time I had a better rosé brut. Magical. 03.01.25. — 2 months ago