Primera cena troigoss — 20 days ago
Cena granfinale troigoss — 20 days ago
Double decant and pour(decent sediment). A remarkable still murky dark garnet with bricking. On the nose: Intoxicating perfumed notes of dark fruit, worn leather, smoked meat, touch of barnyard, tobacco leaf, mushrooms, mint. Taste: silky, fresh, regal, powerful wine with sweet red fruit, meaty, dried herbs, tobacco, mineral, and a earthy orange rind lingering finish with a slight tannic kick. Amazing!!! YUM! — a month ago


More catchup wines, different dinner. Weighty chablis, served with crab. Can’t complain. — 13 hours ago
2009 at Caruso’s in Montecito. So freaking good. Well balanced. Dark fruit, some hints of pepper, cedar, more fruit, there’s also a freshness of herbs and lighter fruit that was lovely. Had with steak and beets in like 6 different preparations. Perfect pairing. — 4 days ago
Very nice wine- drinks young but the fruit and structure is already there and it will continue to get better with age. Excellent! — a day ago
Jorge baeza — 14 days ago
Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — a month ago
Peter van den Besselaar
vintage 2005 | Harmonious happiness — 7 days ago