Cabernet Syrah Blend

Continuum

Napa Valley Cabernet Sauvignon Blend 2012

Paul J
9.5

PnP. Better than the Overture in my opinion. Much deeper and more complex. Ample dark fruit with bramble and some minor CDP elements. Very deep with a medium plus finish. — 22 days ago

Tom, Paul and 5 others liked this

Château Miraval

Côtes de Provence Rosé Blend 2023

John Howard
9.3

Best bintage to date? So gut. — 22 days ago

Daron, Michael and 14 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2023

Massive wine. Seems to be built for the long haul. — 25 days ago

Jan, Freek and 3 others liked this

Daou Vineyards

Pessimist Paso Robles Red Blend 2022

Michelle bought at Costco. Very good. — 13 days ago

Château Duhart Milon

Pauillac Cabernet Sauvignon - Merlot Blend 2023

Nicely open. Fruity and lean. Fresh and classy. — 24 days ago

Leviathan

California Cabernet Sauvignon Blend 2021

Ted
9.3

Gorgeous. Probably still a skosh on the young side for me but boy is it good now. — a month ago

Jeni
with Jeni
Raul, Kevin and 10 others liked this

Justin Vineyards & Winery

Isosceles Paso Robles Cabernet Sauvignon Blend 2019

2018 in 2024. Could use some more time in the cellar. — 6 days ago

Sharon liked this

Opus One

Overture Napa Valley Petit Verdot Blend

Paul J
9.4

PnP. Bordeaux like with more fruit and less earth/wood. Velvety texture but lighter and thinner than expected. Wouldn’t turn down a glass. — 22 days ago

Tom, Paul and 3 others liked this

Château Chasse-Spleen

Moulis en Médoc Red Bordeaux Blend 1986

David T
9.4

A perfect bottle, direct import from a Negotiate via K&L. It has seen only Chateau & Negotiate storage.

Love, love, love the style of 80’s Bordeaux. Especially, the very good 80’s vintages. The style at this age is just so good as is the 12.5 ABV.

The fruit is still very solid & fresh. Ruby; blackberries, plums, poached strawberries, black raspberries, raspberries & blueberries hues. Lead pencil for days, some light v/a-bandaid, used tobacco w/ ash, very used leather, dark spice, understated mushroom, baking spices- light nutmeg/clove, cinnamon, vanillin, dry, river stone, limestone, dark rich soil with dry leaves, mix of dry and fresh herbs, touch of mint, moist clay, withering & dry dark, red, flowers, rainfall acidity and a well balanced, nicely structured, softly tensioned, beautiful finish that lasts 90 seconds.

Paired with/ Allen Brothers Cover Ribs.
— a month ago

Rob, Shay and 16 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Fine description, so much joy 👌

Apothic

Winemaker's Blend California Red Blend

Drank on Marmon. Sat well with me and easy to drink — a month ago

Château Lascombes

Margaux Merlot Blend 2005

Biased but I love this wine. — 10 days ago

Joe, David and 9 others liked this

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2012

Delectable Wine
9.6

The 2012 Insignia is in great shape today. Bright acids lend tremendous energy to a mid-weight Insignia that is more about finesse rather than power. Sweet red-fleshed fruit, cedar, tobacco, mint and rose petal are all beautifully delineated. There's not much left to say. The 2012 offers tons of pure pleasure. (Antonio Galloni, Vinous, May 2024)
— 7 days ago

Flora Springs

Trilogy Napa Valley Cabernet Sauvignon Blend 2009

Very pleasing. Cherries and raspberries, very smooth. Went great with couscous, a lot of veggies and merguez — 11 days ago

Pahlmeyer

Napa Valley Proprietary Red Blend 2009

Treated to a proprietary red en mag after our tasting at Pahlmeyer. Enjoyed the 2018 better. — 21 days ago

Billy and Andrew liked this

Venge Vineyards

Scout's Honor Napa Valley Zinfandel Blend 2019

2019 - with homemade pizza. Delish. — 24 days ago

Bodegas El Nido

Clio Jumilla Monastrell-Cabernet Sauvignon Blend 2020

Owned in collaboration with Chris Ringland, Jorge Ordonez, Miguel Gil and others, located in Valley of La Aragona inside the Murcia district of Jumilla. Very dark Ruby, purple edges with floral fruit aromas & floral spice. On the palate blueberry & sweet black cherry flavors, savory with great mouthfeel, 24 months aging on French & American oak, the 70% Monastrell & 30% Cab Sauv has fine soft tannins, well integrated with oak, long finish ending with mineral tones, Will age well! — a month ago

Tom, David and 4 others liked this