Katherine Jarvis

9.0

I had a bottle of this tonight at a restaurant in New York. It’s showed delicious notes of raspberries, violet, and some orange peel. It was a little bit open knit for such a young vintage, perhaps not as complex and structured as I would expect, which makes this a “drink now” proposition imo. — 18 days ago

Jan A

9.4

Will improve further with some additional cellar time — 10 days ago

Brad Jensen

9.1

Smooth and gentle, with a prominent nose of crisp red fruit, somewhat dark, with strawberries, pencil shavings/graphite, with some notes of blood orange rind, maybe some coffee and a hint of vanilla and iron. Deep garnet color, with hints of purple to the edges. Palate is somewhat meaty after some time and air, with well integrated tannins, — 21 days ago

leon egozi

9.4

NY wine spectator event — 14 days ago

Natasha Langton

9.1

A gift from Malin. So much vanilla it tastes like a red and white chupa chup lollipop 🍭 and in a very good way. Hints of orange peel. Smooth but with a dry finish. — a month ago

Anne Holmes

9.4

Dinner@ Capones — 14 days ago

with Thomas

Ray Vanderhoff

8.9

Dark and murky ruby color with a slight garnet rim. Aromas of leather, ripe black cherry and a good deal of barnyard funk. Flavors of earth, coffee, mushrooms with a very slight amount of dried black cherry fruit. Finish is a bit bitter but the wine is still well balanced. Exceptionally tertiary with well softened tannins. Frankly, this wine was fine (if you can accept the lower fruit levels) but I was (it was not flawed) honestly expecting more from this highly regarded producer. — 8 days ago

Austin Hohnke

9.0

Huge producer but all organic. Cranberry, cherry, orange peel, tobacco leaf, carob, perfect smidge of VA to keep things interesting. Ripe, tactile tannins. Touch hot at 14.5%. Drink or hold with or without food. I preferred the balance of this on day 2. — 21 days ago

John Van Trijp

9.6

Big wine but wayyy too young 96++/100 — 7 days ago

George Hesse

9.2

Dinner at the Savoy Grill. — 15 hours ago

Pablo

9.2

Really enjoyed this with spaghetti bolognese — 10 days ago

Sam Rubin

9.0

Excellent Italian at Carbone. Let her breathe. — 22 days ago

Carter Snead

9.1

Fr. Austin’s visit! — a month ago

with Leigh and John

Andrew McIntyre

9.4

One of my favourite wines. This was still so young...will go on for years. Beautiful wine — 22 days ago

Vino Joe

9.5

There really is something special with the mix of merlot and Italy. Round and smooth but with strong earthy kick. Enjoyed over several baseball games but best within first 2-3 hours. — 25 days ago

Steven Heydemann

9.4

Showing so beautifully right now. Density and purity of dark berry fruit, olive wood smoke, sage and thyme notes. Terrific.  — a month ago

romo

9.3

Balanced herbs and fruit shine with bay leaf. Still a lot of power. — a month ago

Dylan Thomas

9.0

Vegas baby — 13 days ago

Andrew Edson

9.3

I’m a fan of this Chianti Classico. 5-yr old showing well and a smooth finish. Probably could even improve with more years in the bottle. — 25 days ago

Mark Rosse

9.5

In a great spot right now. — 25 days ago