Jack Krawczyk

9.4

fun bottle - will be great in 5 years. nice pre-ripe black currant on the finish — a month ago

Andrew Cullimore

9.6

Medium ruby , slightly lighter rim , touch of terracotta . This is really quite complex , with more development than the others. Slightly more spiced cherry , touch of smoky tea , high toned with rose , truffle and leather . Each time you return to the glass you can find something new . On the palate this is very fresh , some earthy sous bois , red cherry , porcini , elegant and refined , very long length. Spiced cherry , earthy , truffled finish . Polished but noticeable tannins , fresh acidity , perfectly balanced , alcohol completely integrated . Really refined and elegant, enormously complex and thrilling to drink . Just starting to drink quite well with time and will probably continue at this level if not improve over the next 10-15 years — 2 months ago

Rick Phillips

9.8

Even after 16 years, this wine will last. Lush plum flavors, tobacco, mocha mixed with berries and leather. Has many years left. — 2 months ago

with Letha

Bonnie Chu

9.3

Chianti Classico tasting 🇮🇹 @ Ai Fiori — 2 months ago

Roman Ochocki

9.3

Fantastic Brunello di Montalcino. Not my first rodeo with Frescobaldi, but this one was exceptional. — 3 months ago

Bob McDonald

9.3

Balsamic notes with a trace of mint. Barely medium weight with a soft fleshy palate - red cherries, spice and sweet herbs. This palate reflects the fact that 2013 was a good to very good vintage in Barolo. Great length at the finish. The first of 3 from my cellar. — 4 months ago

Brian Hearty

9.2

2022. Love this wine with oysters and umami rich seafood dishes. Second time having this vintage and loved it even more tonight! — 5 months ago

Andrew Cullimore

9.3

Medium red garnet , quite narrow ruby garnet rim . Quite open with tobacco , spice , charcoal , plum, cassis , truffle , cedar . Good cedar , cassis and blackberry , dusty tobacco . Well balanced acidity and quite dusty tannins . Good tobacco , dusty cassis tinged finish . Perfect now and over the next 5-10 years , at least in magnum . At Noble Rot , London , 15th Jan 2026 — 5 months ago

Hunter Bobel

10

Truly a 10/10. Floral bouquet of flavor and went fantastic with steak. Purchased in Naples. — 8 months ago

Kevin Hoctor

9.4

Great for an Aperol Spritz or neat in a glass. — 4 years ago

Cathy Levy

9.3

Exceptional wine! — a month ago

Brian Wakelin

9.4

Marvin brought it to dinner. — 2 months ago

Paul Masson

9.5

Don’t touch for 5-10+ years but this is nearly perfect — 2 months ago

Marc Melser

9.3

We had a vertical tasting with 2007. Both excellent. 07 lighter in color. 07 a little more fragrant. Both had tastes of leather tobacco and black cherry. Both medium bodied. Going forward, I will drink Brunello sooner than 20 years. Some fruit got lost a bit — 2 months ago

Alvaro Bustillos

9.4

Benito c murgiq joes dc — 2 months ago

Mary H

9.1

After tasting next to other organic/low intervention wines, the structure and finesse of this wine becomes more evident. Smooth red and dark fruit on the palate with good but no overwhelming acidity. Drinks like a wine from a colder climate. — 4 months ago

Kirsten Kelley

9.1

Soooo good! Capital grille- — 4 months ago

Bob McDonald

9.0

The oak has integrated from my previous note in February 2017 where the influence of oak Barriques was overly present. Sangiovese is not enhanced by too much oak in my opinion and is best matured in large Botti like I said in my previous note like Biondi Santi. Red cherry and earth notes finishing with powdery tannins. Coming together. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Stellar vintage of COS Cerasuolo — 7 months ago

Rolf Bigler

8.9

Preis: $ 45.- — a year ago

Carter Snead

9.3

At The Wharf in Grand Cayman — a month ago

with Leigh

Andrew Cullimore

9.3

Medium ruby , medium wide garnet rim . Quite open and exuberante , lots of sweet red cherry, raspberry and touch of menthol and sweet spices, hickory . Quite sweet profile. On the palate this has nice spice and menthol hints , sweet red cherry fruit , ripe tannins , but with good grip, quite gritty with good length . Balanced acidity , touch of alcohol noticeable . Overall quite sweetly red fruit focussed , pure and expressive. This is showing quite well , though still young and fruit focused. Probably better in 3-5 years and will continue to show well over the next 10 years or so . — 2 months ago

Paul Masson

9.5

With some air, this is primetime — 2 months ago

romo

9.4

Eucalyptus all day. Still years to go. Happy Anniversary, Gary! - at Laurelhurst — 2 months ago

GaryWEdwards

9.5

A winner straight out of the gate. Sweet cherries and blueberries with hints of smoke. A delight. — 2 months ago

Jamie Amann

9.1

Had a blood red color that was consistent throughout the glass. Smelled of red fruit and tasted of cherry and had a dry feeling from tannins. — 4 months ago

Henry Fuseler

9.0

2/2026. Full flavor and nice finish. Easy drinking. — 4 months ago

Jennifer

9.1

Yummy Amarone with colleagues in Singapore (Shangri La Italian restaurant). Yep, would quite happily have another bottle. 2020 — 5 months ago

Lisa H

8.9

Village tavern. Very good. — 6 months ago

Chris Buggy

8.9

Large format, 15 years old…showing a little signs of age, but still spritely enough. A few years ago, this would’ve been in its prime — 9 months ago

with Jennifer