Domaine François Gros

Domaine François Raveneau

Montée de Tonnerre Chablis 1er Cru Chardonnay 2008

From mag. Beautiful stuff. Lime, slate, honeysuckle, pear. Fresh and bright with a light salinity. Great texture and mouthfeel. Delicious and long. This is all in place- the best mdt I’ve tasted. Lovely. — 7 days ago

Bex GreenWalker StrangisDavid Schachter
with Bex, Walker and 1 other
Bob, Jan and 7 others liked this

François Villard

l'Appel des Sereines Syrah 2022

From Chambers 2022 on 9/14/2025. — a month ago

François Mikulski

Charmes Meursault 1er Cru Chardonnay 2012

Still fresh, racy with good richness showing lemon, citrus, mineral & floral — 15 days ago

Daniel, Neil and 8 others liked this

Jean François Ganevat

Les Vignes de Mon Père Côtes du Jura Savagnin

Intensive kaleidoscope of sumo orange, olive oil cake and leaf pile. Motor oil viscosity but featherweight palate. Batard finish. Wow. — 7 days ago

John, ESF and 8 others liked this

Domaine du Gros' Noré

Bandol Mourvedre Blend 2020

Blend of 80% Mourvèdre, 15% Grenache and 5% Cinsault, deep Ruby red color with aromas of ripe dark fruits, dried herbs and earthy spice. On the palate flavors of blackberry, ripe black cherry and currants with black pepper, cacao and earth notes, vivid acidity nice structure. Fine tannins, long finish ending with fruit and herb spice character. Good now. Will age! — 2 months ago

Anthony, Tom and 2 others liked this

Domaine François Raveneau

Valmur Chablis Grand Cru Chardonnay 2008

Posed and delicious. A hint of honey, some rock pool, pear and ripe apple. Stone and great texture. Long but a little less lucid than the mag of Monte alongside. Excellent — 7 days ago

Bex GreenWalker StrangisDavid Schachter
with Bex, Walker and 1 other
Bob, Jan and 7 others liked this

Jean François Ganevat

De Toute Beauté Nature Gamay 2023

Spritzy but otherwise on point — 3 days ago

Pinotman, Peter and 2 others liked this

François Chidaine

Clos du Breuil Montlouis-sur-Loire Chenin Blanc 2023

Well balanced flowery and citrusy. The after taste is minerally and caramaly and develops for a while. — a month ago