Needs a lot more time! — 16 days ago
Not as bad as I remember it. It’s been a while though.
Slightly, bruised pear & red & green apple, lime zest, lemon pulp, some ginger white spice w/ a touch of heat, limestone mixed in volcanic minerals, crisp chalkiness, sea spray, yeasty bread dough, yellow & white spring flowers, lively acidity and a balanced & nicely polished elegant finish that last 45 seconds and lands on volcanics.
Emirates SFO. — 2 months ago
Lovely with a long decant — 6 months ago
Medium tannins, velvet finish on the palate, complex.
Paired perfectly with a top sirloin , smashed potatoes and salad. — 15 days ago
Faustino I Blanco Gran Reserva 2019 — 23 days ago
Fantastic red for a great dinner — a month ago
A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 2 months ago
I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 9 months ago
Very good and easy to drink — 16 days ago
Rehearsal dinner wine for my nephew. I thought this was pleasant. — a month ago
Double magnum still has a lot of life left we sure enjoyed it with the crowd!! — 23 days ago
Excellent Italian at Carbone. Let her breathe. — a month ago
Conrad Green

Inky and dark. Powerful fruit with iodine, salinity and a cold dark plum. Very fresh and pure. Savory — a month ago