Conrad Green

9.6

From mag. meaty with dark plum and beautiful fresh balanced fruit. So bright and intense, with iodine, deep plum, salinity. Gorgeous stuff and an immaculate bottle. — 7 hours ago

with BOT, Matt and 1 other

Tom Garland

9.5

+2 hour decant(decent chunky/fine sediment). A prodigious purplish dark ruby red color. On the nose: intoxicating nose of dark fruit, musty forest floor, cigar wrapper, smoke, worn leather. Taste: Wow! Juicy, structured, layered, silky, mouthcoating wine with plum, blackberry, vanilla oak, cocoa, earth, and a baking spiced iron dark chocolate long finish with a slight tannic kick. YUM! A wonderful wine early in its drinking window. — 5 days ago

with Brenda

Anthony Cammarata Jr.

9.2

At over 20 years old, the 2004 Opus One is showing beautifully, striking a balance between maturity and vibrancy. On the nose, it opens with an inviting bouquet of ripe blackberries, cassis, and dark cherries, layered with subtle notes of violet, tobacco, and espresso.
On the palate, the wine is smooth and full-bodied, with fine-grained tannins and a silky texture that coats the mouth without being heavy. The core is rich with dark fruit—black plum, currant, and a touch of blueberry—balanced by earthy undertones and a whisper of leather. Definitely one of my favorites. — 17 days ago

with Michael

Conrad Green

9.3

Slightly medicinal notes. Dark fruit, leather, cedar, plum and bitter cherry. Soft and long. — 7 hours ago

with BOT, Paul and 1 other

Conrad Green

9.2

From mag. Dark plum and deep black cherry. Dried herbs and a bloody intensity. Something a touch off in the nose… A hint of tca? If so, very minor and not getting wise with time. Some Green notes. Pure but and intense and complex but there is that slight flaw with the nose. — 10 hours ago

with BOT, Matt and 1 other

Mark Mannebach

9.1

Plum, prune notes with molasses lingering notes. Very smooth. — 16 days ago

Tom Garland

9.5

1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — a month ago

with Brenda

Conrad Green

9.5

From mag. Gorgeous soft plum and red cherry. Floral notes, hints of iodine and violets. Excellent. In great shape. — 7 hours ago

with BOT, Matt and 1 other

Conrad Green

9.7

A gorgeous entrancing nose. Roses and plum, floral notes. Quite subtle and polished. Glossy. Really delicious. Classy stuff. — 20 days ago

with Walker and David

Ron R

8.9

I can’t remember the last time I tasted this brand, and while it’s very approachable, it’s a total construction site. Vanilla and over-sweet brown sugar with resolved tannins. Not my cup-of-tea, but will be enjoyed by others. — a month ago

with Andrew and Rick