Kerri

9.2

One of my favorites from Provence, mineral but a juicy note with peach and strawberry, crisp and light — 2 months ago

Rana Sahni

9.2

Delicious wine in Magnum — 3 months ago

Rana Sahni

9.0

A classic and always a delight to drink — 3 months ago

Paul J

9.1

PnP. Modestly dark purple color. Would never guess Spain from the nose and palate. This is straight up Rhone! Dark cherries, meaty/earthy, some tobacco, and subtle herbs. Nice depth and finish. Solid restaurant list value. — 4 months ago

with Brooke

Ericsson

9.2

Mature Bordeaux. It is refined elegance. — 7 months ago

Ron Siegel

9.2

Great drinking SJ — 9 months ago

Max

9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

with Jazz

Alvaro Bustillos

9.3

Ypo mexico — 2 months ago

Shuji Yanada

9.6

素晴らしい、あと数年寝かせてもよい。まずはスパイシーな香りブラックペッパー、クローヴ、そしてブラックチェリー、なめし革、タバコ、コーヒー香りが複雑で豊か。
味わいは大きなバランスで、深め。
シルキーよりも少し粒がたつような舌触り。
美味しい — 2 months ago

Louis Martin

9.2

Ruby red, cherry aroma, medium tannins, paired well with duck croquettes. — 4 months ago

"Odedi"

9.3

Dark ruby in color with a reddish rim.

Fruity nose of red fruits with earth, herbs and chocolate notes.

Dry and fruit forward on the palate with raspberries, cherries, peppercorn, spices, coffee, dark chocolates, earth, light cedar, tobacco leaf and herbs.

Long finish with round tannins and tangy cherries.

This is a delicious Mourvedre from Bandol. Elegant and nicely balanced with a nice mouthfeel.

Drinking beautifully now, although still young, and will continue to age nicely in the next 10 to 15 years.

Complex and delicious right now. Good by itself or with food.

A blend of 90% Mourvedre and 10% Grenache. Aged for 22 months in large French oak barrels.

14.5% alcohol by volume.

93 points.

$75. — 4 months ago

Alessandro Dalle Carbonare

9.0

Fresh, crunch and easy. — 7 months ago

Jill Hutko

9.0

Had this at Carretta on the Gulf with the Huyck’s. — 4 years ago

Lindsey King

9.1

Upfront and transparent and confrontational. Strong posture. Wears a leather jacket in the summer. Blood and rust and repressed tears and a grainy black and white western. Cigarettes that he rips the filter off of to make them stronger. — 7 years ago

Alvaro Bustillos

9.5

Cesar leal david jimenez — 2 months ago

M. Christopher Roebuck

9.3

Minerals... Aged red fruit. Beautiful bouquet. This wine has come together nicely and it paired nicely with the beef tenderloin.

93 points — 3 months ago

Ron Siegel

9.3

Drinking well showing red & black fruit, graphite, spice, leather, mineral & tobacco — 4 months ago

M. Christopher Roebuck

9.3

Nice and round.

93 points — 5 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Good, not great. — 6 months ago

Jay Kline

9.4

Popped and poured; enjoyed over the course of dinner which lasted a couple do hours. The 2015 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of powerful ripe red and dark fruit: black brambles, dark cherries, black pepper, boozy Christmas fruitcake, licorice, garrigue, leather and rocky earth. On the palate, the wine is dry with sneaky medium+ tanning that build with air. The acid is there too although I wouldn’t call it the main character. It does, however, play a strong supporting roll. Definitely a wine of texture. It has been a handful of years since my last bottle of the 2015 and it’s evolving very nicely! Secondary flavors are starting to show and everything remains balanced. Extended air did get it to freshen up a bit so I’d say this still has a long life ahead. Drink now with a healthy decant and through 2035. — 9 months ago