Château Pavie Macquin

Saint-Émilion Red Bordeaux Blend

9.314 ratings
-no pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Michael Herzig

I know it’s young so I gave it an hour to open up and it certainly delivered. It was an expensive bottle but a pleasure of a bit immature.

I know it’s young so I gave it an hour to open up and it certainly delivered. It was an expensive bottle but a pleasure of a bit immature.

1 person found it helpfulSep 26th, 2021
John Bratincevic

Decanted for a couple hours. High expectations.

NOSE: branches and brambly fruit … raspberry … a little leather and shoe polish … cassis … blueberry … old book (but not must, mid-century) … minerals and earth … something very fresh … leaves …

TASTE: elegant and subtle. Smooth. Dark fruits and leaves and smooth tannins. Black raspberry. Distinct minerals - clay, stones. Something very fresh, like fresh cut herbs or spices - but not green ones. Turkish coffee? There’s some very complex range of spices I can’t quite get to … cardamom is in there. Burnt orange. A dash of rose petal. A real treat. Started subtle, then once I had a bit to eat, began to explode. 95

EDIT: I believe this is the highest rating I have handed out for a red wine. It’s good.

Decanted for a couple hours. High expectations.

NOSE: branches and brambly fruit … raspberry … a little leather and shoe polish … cassis … blueberry … old book (but not must, mid-century) … minerals and earth … something very fresh … leaves …

TASTE: elegant and subtle. Smooth. Dark fruits and leaves and smooth tannins. Black raspberry. Distinct minerals - clay, stones. Something very fresh, like fresh cut herbs or spices - but not green ones. Turkish coffee? There’s some very complex range of spices I can’t quite get to … cardamom is in there. Burnt orange. A dash of rose petal. A real treat. Started subtle, then once I had a bit to eat, began to explode. 95

EDIT: I believe this is the highest rating I have handed out for a red wine. It’s good.

Sep 25th, 2022
David Leiman

Balanced and smooth

Balanced and smooth

May 24th, 2022
Christian Fischer

Was uninspiring yesterday but today it is much better. Waaayyyy too young, but I had to open a bottle from the arrival to see how it was. Will evolve nicely as the tannins mellow over the years. This is an excellent wine in the making.

Was uninspiring yesterday but today it is much better. Waaayyyy too young, but I had to open a bottle from the arrival to see how it was. Will evolve nicely as the tannins mellow over the years. This is an excellent wine in the making.

Dec 4th, 2021
Michael Skarke

Michael had this 6 months ago

Michael had this 6 months ago

Oct 22nd, 2023
Drew Chicone

Drew had this a year ago

Drew had this a year ago

Jan 18th, 2023
Jonathan Bennett

Jonathan had this a year ago

Jonathan had this a year ago

Nov 26th, 2022
Jonathan Berry

Jonathan had this 2 years ago

Jonathan had this 2 years ago

Oct 19th, 2022
Michael Sullivan

Michael had this 3 years ago

Michael had this 3 years ago

Feb 10th, 2021
Michael Sullivan

Michael had this 3 years ago

Michael had this 3 years ago

Jan 28th, 2021