Recommended but just ok — 4 days ago
Opaque red blue. Vegetal and floral aromas with muddled blueberry. Medium plus bodied, medium plus alcohol. Blueberry emerges more prominently on the palate. Unbelievably smooth, round and well integrated. So complete. Tannins are perfect here, just enough to cut the beef tallow and provide an enjoyable finish. I can only imagine this will get even better, but why wait. This is near the top of my historical scale.
94+ points — 2 days ago
Keke - smooth, smells like bordeaux, medium to full body, easy to drink, will buy again — 22 days ago
Ellen Clifford
I opened this on my birthday (it seemed apropos). Like its big brother (sister/horse-er?), it is a St-Émilion Grand Cru…and I tried the 2021, which, omg, I feel bad I have committed so much wine infanticide in my life…this is good now but shows SO much promise for age-ousity (new wine adjective, adverb?) Made of 60% Merlot, 33% Cabernet Sauvignon and 7% Cabernet Franc. Blackberries, tobacco, slight violet notes and toasty cedar on the nose initially, heavy twirling teases out hints of red plum. The palate starts earthy, broadening across the mid-palate to reveal juicy, juicy cassis (red and black) and a touch of dried vines that reads as enriching, not drying—inching further towards perfume on the finish. The tannins are the melt-in-your-mouth type—they make themselves known and then relax. I loved this wine. Give it air if you open it now, lots of air and twirl it like it’s the belle of the ball, but ideally, give it a little more time. I’m not sure when it will peak, but it should continue to evolve favorably over the years. — 17 days ago