Stuart Pollack

9.4

Lovely fruit. Elegant Pinot Noir yet fruity. Great balance of flavors. Perfect with fettuccine Alfredo or pizza yet more elegant than most American Pinot Noir. Excellent — 16 hours ago

Stuart Pollack

9.4

Excellent Sangiovese. Deep dark fruit, earth, tar, smoke, tannins. — 14 days ago

Stuart Pollack

9.5

One of the best Plavic Malis I have had. So flavorful with lots of fresh fruit. Strong nose of red fruit. Strong, peppery, and bold. Perfect for Mediterranean food like kebabs eggplant stews, kibbeh. — 15 days ago

Stuart Pollack

9.0

Maybe in five years. Too strong to drink now. Overpowering acid and tannins. — a day ago

Stuart Pollack

9.0

Stuart had this 11 days ago

Stuart Pollack

9.5

Excellent dry Semillon made in amphora. So smooth and creamy yet dry. Citrus but not orange-flavored like other orange wines. A unique experience. — 15 days ago

Stuart Pollack

9.8

Oh yeah! Beautiful Syrah. After some bad American blends it is refreshing to have a great wine like this one. Wood, leather , earth, dark black fruit. A wow wine. Intense earthy nose. — 18 days ago

Stuart Pollack

8.9

Too strong and acidic. — 6 days ago

Stuart Pollack

9.0

Too strong and overpowering. Well-made Cabernet and smooth, but way too bold. — 10 days ago

Stuart Pollack

8.8

Nice Sekt. Refreshing bubbles and clean dry flavor. Sekt is just not Champagne or Franciacorta but it’s a nice bubbly change. — 15 days ago