"Odedi"

9.3

Dark ruby in color with a reddish rim.

Fruity nose of red fruits with earth, herbs and chocolate notes.

Dry and fruit forward on the palate with raspberries, cherries, peppercorn, spices, coffee, dark chocolates, earth, light cedar, tobacco leaf and herbs.

Long finish with round tannins and tangy cherries.

This is a delicious Mourvedre from Bandol. Elegant and nicely balanced with a nice mouthfeel.

Drinking beautifully now, although still young, and will continue to age nicely in the next 10 to 15 years.

Complex and delicious right now. Good by itself or with food.

A blend of 90% Mourvedre and 10% Grenache. Aged for 22 months in large French oak barrels.

14.5% alcohol by volume.

93 points.

$75. — 16 hours ago

Peter van den Besselaar

9.0

Vintage 2021 | Red and black fruit in smell. Good acidity, smooth St Julien. — 25 days ago

George Chen

9.4

Might be the best St Joseph I’ve ever had to date! — 24 days ago

Ron Siegel

9.3

Red & black fruits, mocha, shoe polish, spice box, damp earth with floral & sweet tobacco notes — a month ago

Michael Dierberg

9.2

Still youthful at 40 years. — 24 days ago

Tree Kilpatrick

9.1

Cute little building on the label. Lovely red, red wine color. Smells like I imagine the warm, dry hills of the Rhône must smell. Hint of red berries. Some chaparral stuff (or garrigue as they call it over the pond). Flavors are classic and very clean. Berry jam, fresh cut herbs, beets, little smoke, black licorice. This is a lovely little bottle of red. Crowd pleasing yet complex. The Paul Simon of wines. — a month ago

romo

9.3

Mostly Merlot. Super powdery soft cotton candy. Great pairings tonight. — 2 months ago

M. Christopher Roebuck

9.3

Really nice. Well balanced; medium all around--except for the alcohol which runs hot. Beets and other vegetal notes provide an interesting nose.

93 points — 9 days ago

Bruce Leboff

9.2

Nose of hibiscus and menthol. Tannins present and well balanced. A bit forward on the palate - meaning it is powerful mid palate. - finish is long but slightly off balance on the palate @Rajat Parr wouldn’t be happy - striving for balanced wine - but this one is a bit off the mark … — 17 hours ago

with David

Farrar Langlois

9.2

Perfectly drinkable — 5 days ago

Robert Ahlstrom

9.1

Lovely deep garnet, red fruit, opened up over the evening — 9 days ago

Jol

9.0

À comparer avec le 2005
Nettement moins suave mais beaucoup de fruité — a month ago

Alvaro Bustillos

9.5

Tasting segundk dia la paulee en la colline con roumier au proxima añada — 20 days ago

Brada

8.9

Would buy again — a month ago

Ron Siegel

9.5

Drinking well with its black fruits, graphite, sweet spice, wet earth, & tobacco — 23 days ago

"Odedi"

9.3

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a wide reddish rim.

Very fresh nose of cherries, plums, light oak, licorice, spices, herbs, chocolates, tobacco, earth and minerals.

Full-bodied and smooth with medium acidity and long legs.

Dry on the palate with blueberries, black plums, fresh cherries, light oak, spices, chocolates, black tea, dark coffee, herbs and peppercorn.

Long finish with fine grained tannins and cherries.

This is a delicious Merlot from Saint Emilion. Rich and engaging. Elegant and fruit forward with a silky soft mouthfeel.

This 8 year old Merlot is still young, but already drinking beautifully.,and will continue to age nicely in the next 10 to 15 years.

Complex and interesting. Nicely balanced and spicy. Loved smelling on it for a while.

Good by itself as a sipping wine, or with food.

A blend of 77% Merlot and 23% Cabernet Franc. Aged in (56% new) French Oak barrels for 18 months.

14% alcohol by volume.

93 points.

$125. — a month ago

Alvaro Bustillos

9.6

Ultima gran cena de amigoa fuera de la paulee — 16 days ago

M. Christopher Roebuck

9.3

Nice and round.

93 points — a month ago

Ron Siegel

9.3

Beautiful drinking Burg with notes of cherry, berry, plum, orange peel, earth, spice & violet — 22 days ago

Ruud Verhagen

8.9

tres bien avec un croque-monsieur… 👌🏼 — a month ago