€102in het restaurant, 2e wijn chateau de montrose. — 2 months ago
Amazing rich wine, well-balanced, at its prime! — 4 months ago
Though 55 percent Cab and 36 percent Merlot (the rest is Cab Franc and Petit Verdot), the Merlot provides a lot of influence making for a blend lacking in complexity but still quite nice. Opens up nicely with air. December 2025. — 5 months ago
Deep cherry red. Cassis, blue and black berry. Oak and subtle vanilla. Good concentration. Sweetness M Acidity M Tannin M+ Smooth Silky Joseph Phelps Vineyards Estate Grown Napa Valley Cabernet Sauvignon 19 @3400, xiaduo - Laz, 251016 — 7 months ago
Wonderful daily drink — 5 years ago


Was fine, but nothing to write home about!✍️ — 4 months ago
1hour decant(some chunky/fine sediment). A striking still dark magenta color with little bricking. On the nose: Inviting notes of sweet red/blue fruit, smoked meat, floral, worn leather, nutmeg, wet forest floor. Taste: velvety, smooth, elegant, savory mature wine with dried cherries, cocoa, leather, scorched earth, and a minerally mocha long lingering finish. YUM!! — 5 months ago


Paul T, Missing My Beautiful Wife 24/7
I had a 1997 just over 2 years ago. Even with a 4 hour decant it wouldn’t budge. Still have a mag of 97, I don’t know when to even think about opening that one.
Fun easy and great to have with oysters — 9 months ago
Drinking well with notes of red & black fruit, orange peel, floral, aromatic spices, crushed rock & fresh cut flowers. — 2 months ago
2016 vintage. 75 Merlot and 25 /Cabernet Franc).Owned by the Vauthier family (of Ausone fame),this is one of their cheaper offerings. The 2016 drinks well now. I like the rather restrained style of this wine, with its distinctive minerality. Don't expect a flashy "sweet" style, but more of an understated, gastronomic wine. Moreover, it doesn't break the bank. Abv. 13,5%. Even better the next day. — 4 months ago
Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 6 months ago
"Odedi"
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark ruby in color with a short reddish rim.
Fruity nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity and mouthfeel.
Showing black currants, plums, cooked cherries, cedar, chocolates, toast, licorice, spices, earth, tobacco and herbs.
Long finish with round tannins and tangy cherries.
This is a delicious Merlot based blend from Bordeaux. Rich and extracted. Nicely balanced and complex.
This 16 year old is starting to drink at its peak now, and will continue to age nicely in the next 10 years.
Wine Advocate 96 points. Wine Spectator 96 points.
I've had the 2012 a few years ago, but this 2010 vintage is showing so much better.
Needs a couple of hours to open up properly, so be patient.
Good by itself as a sipping wine, or with food.
A blend of 55% Merlot, 35% Cabernet Franc and 10% Cabernet Sauvignon. Aged for 17 months in French Oak barrels. Unfiltered and unfined.
14.5% alcohol by volume.
92 points.
$180. — 2 months ago