Andrew Cullimore

9.1

Quite light salmon pink , fine constant bubbles . Quite floral , rose , hibiscus , light strawberry , red currant and raspberry . On the palate this is balanced and elegant , strawberry , red currant , quite rounded with a touch of toasty brioche on the finish . Good slightly grippy acidity , medium length finish . Drink now and over the next couple of years. — 24 days ago

Rick Phillips

9.7

Still young. Needs some aging. Should peek at 99-100. — 10 days ago

with Letha

Dina Val

9.4

Was used at kardashisn wedding — 23 days ago

Andrea Watt

9.5

Cherry, oak, and violet. Bold for a Pinot with a touch of clove. — a month ago

Takuya Namise

9.1

L’OLIVA
重くてバランス取れてる — a month ago

Michael Walker

9.7

Somewhat chalky Pinot, perfectly nice/evenly balanced, age bails this one out somewhat but ultimately boring, doesn’t rise to the level of my central coast favorites — 2 months ago

Robert Stackowiak

9.2

Justin’s finest, this vintage is 70 percent Cab, 11 percent Cab Franc, 10 percent Merlot. Black cherry. Smooth from the Merlot and age. August 2025. — 2 months ago

James Scurlock

9.1

One of our favorite Pinot noirs — 22 days ago

"Odedi"

9.1

Dark ruby in color with a wide reddish rim.

Very fruity on the nose and full bodied with medium minus acidity.

Dry to off dry on the palate with nice complexity.

Showing black currants, blackberries, cooked plums, oak, vanilla, dried fruits, licorice, chocolates, tobacco, herbs, spices, light herbs and peppercorn.

Short finish with soft tannins and tangy raspberries.

This 8 year old Pinot Noir from Santa Barbara County is still drinking very nicely, but will not get better from this point.

Complex and easy drinking. Fruit forward with a touch of RS. Rich and extracted with a mouth coating feel.

A nice sipping wine.

14.6% alcohol by volume.

91 points.

$50. — a month ago

James Pendergrass

9.2

Full body. Even after being open 4 days, loads of power. Amazing wine. Consumed way too early. — 23 days ago

Austin Hohnke

9.2

Wow. A richer, darker, and more concentrated Picasses than I’ve had in some time. Oak is also a bit more gratuitous than I’m used to for this wine. Blackberries, currant, moss, anise. This can go the distance, but definitely a bit hot. Still one of my favorite wines in the world for consistent quality to price ratio and age-ability. — a month ago

Peter van den Besselaar

9.3

Vintage 2015 — a month ago

KCG

9.5

Vibrant, textured, and utterly unique. — 2 months ago

Jeff Simpson

9.5

The platonic ideal of rose water and fruit. — 17 days ago

Ray Vanderhoff

9.1

Medium ruby color with a lighter rim. Aromas of red berries, violets, wet gravel and pine resin. The pallet is full of red cherry and blueberry fruit with additional notes of baking spices, black tea and dried herbs. Crisp acidity, plush and medium bodied. A bit of grippy tannin. Always very consistent. — a month ago

Paul T HB

9.6

Almost 30 years old that was less than $30.00 back then.
Bought recently on secondary market. — 15 days ago

Alvaro Bustillos

9.2

Luis mtz miguel g benito — 15 days ago

Donna Czekner

10

Bought from Far Niente in Napa, 2025. We both love it. — a month ago

with Jim

Ted

9.4

Always have loved the label. Ripe fresh blueberry. Soft edges. Always a winner for me. — a month ago

with Jeni

Andrew McIntyre

9.4

Excellent! Not a big fan of their Rose but this I would immediately drink again! — 3 months ago