P Plusquellec

9.7

Hard to find a flaw — a month ago

Joe Flo

9.7

Delicious 🍷!!!! — 2 months ago

Stephane Bardin

9.4

Smooth, light, oaky — 2 months ago

Somm David T

Independent Sommelier/Wine Educator

9.6

The label I read showed 2019, my host assured me that it was 2021.

The 2021 coming along nicely and showing some beautiful development. Because of its nice integration, I believe this really was 2019. 🤷‍♂️ — 3 months ago

Alvaro Bustillos

9.3

Jorge baeza — 3 months ago

Andrea Watt

9.4

Cherry, raspberry, blueberry, cinnamon, and oak. Maybe a touch young but still delightful. — 4 months ago

Andy Stabile

9.0

Big ol’ Pinot… if by name only

Heavy body….. deep ruby color.
Musty, earthy nose
Powerful Friit - maybe black cherry
A touch earth / bitter lingers. A touch of oak.
Zin / Cab vibes
Nice glass of wine…
(Remedy 21)
With Sue and Riley — 5 months ago

Peter van den Besselaar

9.2

NV | the Sunday breakfast sparkling with scrambled eggs — 8 months ago

Alvaro Bustillos

9.5

Magnum cena navidad — 9 months ago

TheSkip

9.1

Definitely a crowd pleaser. The level of acidity is just on the border of flabby but not in a bad way! Very quaffable. — 6 years ago

Michael OHara

9.6

Amazing Pinot — 13 years ago

Sam Rubin

9.6

Crisp almost portyyyy — a month ago

WC Fields

9.5

A stunner. — 2 months ago

Elayna Halikopter

9.0

Light bodied. Very good — 2 months ago

Robert Swart

9.0

Had at Kavel's: Notes of dark cherry, cola, baking spice, a touch of vanilla oak, and soft tannins. — 3 months ago

Matt Schwartz

8.9

Oak, sawdust, coco nibs, tobacco, black currant and blackberries. This is rich, deep and dark. Mostly secondary and tertiary flavors at this point, not a ton of fruit left. — 3 months ago

Jack Krawczyk

9.4

fun bottle - will be great in 5 years. nice pre-ripe black currant on the finish — 4 months ago

Alvaro Bustillos

9.8

Aaron brown — 6 months ago

Erica Cessna

9.0

Kristian brought to dinner — 8 months ago

Scott E. Becker

9.2

[Tasted on December 12, 2025 at Home]

Bright raspberry, cranberry and blueberry fruit, with mineral, mushroom and spice. Wine was rated #11 on Wine Spectator’s Top 100 Wines of 2025. — 10 months ago

Michael Seely

9.2

2011. Lots of life to go. Very subtle — 8 years ago

with Joe

Jamie Lauder

9.8

2005 vintage.
Rich black cherries, cocoa spice, orange peel, dark flowers, subois and earthy.
Long generous finish with crisp acidity and fine grained tannins.
This was bequeathed to me years ago at a Celebration of Life for a gentleman who was greatly influential and guiding on my wine journey.
A stunning wine from an incredible individual.
Cheers everyone.
🥂🥂 — 2 months ago

Rick Phillips

9.6

In 10 years, this will be a 98-100 pt wine. — 2 months ago

Joe DAscoli

9.5

Opened and decanted for about 2 hours

Evolved from being tight and Bordeaux like to eventually giving off some red fruits and having a kirsch like flavor

Fairly robust and a lot of depth. — 3 months ago

Lisa McKinnon

9.0

At Bouchon (Venetian/Vegas). First time trying this; paired with vegetable gnocchi that had more of a tomato based sauce. Smooth. — 3 months ago

John Harding

9.2

Smooth slight pineapple but not too tart. Buttery, but not too sweet. Refined. — 3 months ago

with Jenny

Andy@andyberke.com

9.2

A real favorite. What a value — 6 months ago

Andrew McIntyre

9.3

Always good. A fresh and fruity crowd pleaser. — 7 months ago

Christian Fischer

9.1

Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 9 months ago

Pooneet K

9.1

Really nice, and showing quite well with 7 years of age. Medium color, extremely well balanced. Dark earth, black olive, savory notes for sure. Long finish with great acid. Excellent food wine. — 8 years ago