Rick Castaneda

9.4

Lovely balanced acidity, lemon, slate and flintiness. Slight stone fruit. Great body for its age. Loved this wine! — 3 months ago

Johnno Harris

9.5

Always bloody delicious! 👌🏽👌🏽 — 3 months ago

JKT

9.0

Talula dinner with Butch and gang of ten.
Nice lean classic Chablis that paired well with 2 of 3 — 4 months ago

Delectable Wine

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9.5

The 2019 Chablis Les Clos Grand Cru has an effervescent bouquet with orange zest and almond scents. Seaspray touches come through with aeration. The palate is well balanced with a pleasant sour lemon twist on the entry, relatively fresh and tensile with a brisk, quite peppery, lemony finish that lingers in the mouth. Superb. Tasted blind at the annual Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 4 months ago

Severn Goodwin

9.2

2019 | Chardonnay
Pattes Loup (Thomas Pico); Vent d'Ange
Burgundy; Chablis, France
(91-93; Drink 2029-34)

Delayed 2023 Thanksgiving with the extended family. — 5 months ago

Severn Goodwin

9.4

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY

2007 | Chardonnay
Domaine Daniel-Etienne Defaix; Les Lys 1er Cru
Burgundy; Chablis, France
(93-96; Drink 2023-32)
From our cellar, decanted 2H. — 8 months ago

Michael Scaffidi

Chef Sommelier Jean Georges

10

Perfection — 8 months ago

Conrad Green

9.4

Oily lime and slate. Sea spray, oyster shells, hints of white pepper. Perfectly balanced. Succulent and vivid. Long. Really good — 8 months ago

with Bex and Major-General

Michael Piaker

9.2

2 September 2018. Southampton, NY. — 6 years ago

Michael Scaffidi

Chef Sommelier Jean Georges

9.7

One of the best 2011 Chablis I've had — 11 years ago

John Van Trijp

9.9

Privileged to drink such a big mature Raveneau Grand Cru and It delivered big time. Gained power and freshness with air so a Nice future ahead…..but why waiting….this is firing on all cilinders! Wow! — 3 months ago

Alan Weinberg

9.2

Chablis that is ageless and delicious. Super wine. Love the minerals. — 4 months ago

Severn Goodwin

9.3

2010 | Chardonnay
Domaine Daniel-Etienne Defaix; Vaillon 1er Cru
Burgundy; Chablis, France
(92-94; Drink 2025-33)

This bottle is crushing our prior enjoyed a few months ago...Wowzer. — 4 months ago

Jean-Phillippe Landry

9.0

Classic Chablis, delicious — 5 months ago

Charlie Tapp

9.0

Lemon oil, lime and slate. — 6 months ago

Byron Hewett

9.1

Boulder Burgundy Festival — 6 months ago

Byron Hewett

9.0

Solid. Enjoyed with oysters. — 8 months ago

Shengli Hu

9.4

Graham cracker, crushed aspirin, honeycomb, Indian curry, allspice, marigold, cream & vanilla, cardamon, vanilla, cinnamon, nutmeg, butterscotch. Gold color. — 8 months ago

Meghan C

9.0

From Wine Access Michelin wine club — 3 years ago

Michael Meyer

9.4

Amazing...as Bill predicted! 😉😄 — 8 years ago

with Philip, Steve and 4 others

Conrad Green

9.2

Tasty. Quite fleshy for Raveneau. Rounded out but still light and fresh in the company of 2013’s. Cool citrus and stone. Rounded slightly sweet edges. Good. — 3 months ago

with Peter and Gregg

Andrew Shaheen

9.4

Serious over performer — 4 months ago

Makoto Someya

9.0

Yellowish with pale green. Slight herb and citrus aroma. Oak, honey, lemon +. Quite rich but quite acidic. Fresh and potential to show elegancy. CHABLIS 1ER CRU MONTEE DE TONNERRE LOUIS MICHEL & FILS 20 @7700, Enoteca, 231229 — 4 months ago

Peter van den Besselaar

9.1

Vintage 2917 | beautiful balance, true to type chard, very pleasant with a prominent stinky smell, love it — 5 months ago

Daron Watson

9.4

the richest and most approachable Grand Crus from Fevre w peach, golden delicious, citrus blossom, limeade, lanolin, saline & oystershell — 5 months ago

Ron Siegel

9.2

This had citrus, pear, youthful, fresh with notes of mineral, saline & white flower — 6 months ago

Ron Siegel

9.3

Fresh & energetic showing lemon, green apple with a steely, mineral finish. — 8 months ago

Mike Miller

9.0

Gentle and mineral, notes of peach, stood up to creamy pasta. Can’t ask for much more! — 8 months ago

with Anne

Mike Saviage

9.3

Light yellow gold. Bright fruit forward nose. Notes of lemon and apricot, wet gravel stone, some honey and a delicious spice. Fine grained acidity hits the mouth and makes an impact. Great nose powers up over the evening. Still young and needs more time to improve. Lighter in the mid palate but still outperforms expectations. — 4 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.5

One of Chablis' best producers from a lean vintage still produces rock star caliber wine. Crunchy minerality, searing citrus elements, with a bit of hazelnut and bruised Granny Smith apple. Sad it is only 750 ml. — 9 years ago