
Time to open one of these 2017’s.
This very pleasant. Nicely Rounded out with 7 yrs or so in bottle.
The mouthfeel shows nice viscosity. It is round & a little waxy. Shows beautiful honeysuckle notes, golden apple, Meyer lemon, light lime juice, not quite pineapple syrup, green apple is late to the party, pink grapefruit w/ a light sprinkle of sugar, mango, some green melon, marmalade fruits quality-orange peel, yellow peaches, dryish apricots, warm caramel, dry chalk-limestone powder, fine grain, grey volcanic minerals, saline, soft flintiness, hints of white pepper, sea fossils, light saline, warm, well done toast, white flowered, yellow lilies, excellent acidity with a round, lush, well balanced, elegant finish that lasts two-minutes and lands on beautiful minerals.
Really excellent with the Jasper Hill Farms Champagne Washed Harbison. Limited release. Might be the best pair w/ this cheese to date. — 8 months ago
Good northern rhone. 2015 vintage mature in 2025. $35. — 9 months ago
Bordeaux Blend- Cabernet Sauvignon 70%, Cabernet Franc 15%, Merlot 15% 2018 was wet season and this impacted the normally bold style.
It is still full bodied - deep ruby red colour - but t’s a more lighter, elegant classic style, with blackcurmat red berry and cassis. So what is lost in power is replaced by a more refined and elegant wine.
— a year ago
Earthy with notes of herbs and stone. — 5 years ago
Always a fav producer — 8 years ago
My oh my that nose was sensational. Great color, texture, and presence. — 11 years ago
Earth, sweet strawberry, floral, leather, clove, acid keeps it fresh tasting, light in texture. I would drink up — 12 years ago
The nose shows classic BdM aromas of dried cherry, rose petal, steeped black tea, tobacco, and a whisper of balsamic. Yet on the palate its tart acidity overwhelmed, and the nimble structure is more inline with CC than a BdM.
Not bad, but I certainly expected much more.
— 6 months ago

2005. Perhaps a bit past its prime. But still excellent. Morphed to a chalky sense on the palate. Still loved it. — 8 months ago
Presented double-blind at Tasting Group. The wine pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears and some rim variation along with signs of sediment. On the nose, the wine is vinous with powerful notes of ripe and slightly dried black and red brambles, red and purple flowers, maybe some rotundone, leather, stony earth and a mix of cool spices and fine baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and the ABV is medium+ to high.
Initial conclusions: this could be a GSM blend, a Bordeaux blend, or a Tempranillo (and blends) from France, the United States or Spain. Despite the powerful fruit, I felt that the wine leaned more towards its structure and non-fruits so I wanted this to be in the geography formerly known as the Old World. I also felt the generosity of the fruit and elevated ABV was pushing me towards a Southern Rhône GSM. Furthermore, I thought this saw a generous use of new oak. Final conclusion: this is a GSM blend from France, Southern Rhône, Châteauneuf-du-Pape, from a modern producer, 2007. Close!! This is another really great showing of “Cuvée La Côte Ronde”. Drink now through 2035. — 9 months ago
2013 vintage. The second wine of La Chapelle, that is now named " Maison Bleue", but an excellent wine in its own right. At 9 years old this is absolutely gorgeous with an expressive nose of blackberries, wild flowers, pepper and leather, enhanced by a subtle smokiness. In the mouth it combines power with elegance, with pure fruit, subtle spices, silky tannins and great length. Terrific value if the mythical La Chappelle doesn't fit your budget. Abv. 13,5% — 4 years ago
Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 6 years ago
Perhaps a bit too old for its weight. — 9 years ago
This is a very good & fun Cremant. Perfect for summer and only around 8 degrees alcohol. — 10 years ago
Light-med body, dry, acidic. Mineral cherry soil. — 6 months ago
Really incredible and dense. Thought it was excellent and took about 2 hrs to open. So much excellent dirt. — 7 months ago
Dark ruby in color with a wide reddish rim.
Fresh red berries on the nose with Indian spices and chocolate notes.
Medium in body with medium acidity.
Dry on the palate and complex.
Showing raspberries, cherries, black currants, plums, light oak, spices, chocolates, earth, coffee, wet leaves and herbs.
Medium length on the finish with round tannins and tangy cherries.
This young Grenache blend from Châteauneuf-du-Pape is very approachable, and already drinking beautifully, but needs a few years in the bottle to mature properly.
Well balanced and tangy, with good structure. Spicy and entertaining. Alcohol is nicely integrated already. Complex and engaging.
I had this wine as a 20 year old, and it was so much better with age.
This 2022 vintage in Châteauneuf-du-Pape is already showing its possibilities. Will continue to age nicely in the next 25 years.
Delicious by itself or with food.
A blend of mostly Grenache, from 40 year old vines, with all 13 grapes allowed in the appellation. Aged in used French oak barrels for 12 months.
15% alcohol by volume.
92 points.
$70. — 8 months ago
Rough - in a good way. Very dry, short finish. A pepper, clove, dark chocolate and mature fruit. — 9 months ago
Very young. Still somewhat unstructured and tannins that need to mellow. But good potential. — 2 years ago
Delish as usual — 7 years ago
Classic J chard. Nice edge but still pretty light. Good for boneless pork chops. — 11 years ago
Elegant. Rich, citrus, tropics, a touch of oak. Good acid, well balanced. Begs for a crab cake. Delicious. — 11 years ago
2012 vintage. Wonderful. — 12 years ago
Jay Kline

A small portion of Pinot Noir (which makes up approximately 80% of the blend) still wine is added for color; the balance is Chardonnay. Popped and poured; enjoyed over the course of an hour. The Grand Rosé pours a pretty pink color with a persistent mousse. On the nose, the wine is developing with notes of raspberry, red apple, a mix of orchard citrus fruit, marzipan, a hint of brioche and lovely minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and round. Very easy to like. Drink now. Disgorged February of 2025. — 6 months ago