Everything a bordeaux should be. Bit too much alcohol in the latter part — 8 years ago
En battle face aux 3 Chardons
Sur le tabac havane mais il manque de fruit et de complexité face aux 3 chardons — 8 years ago
1986 - jolie couleur, agréable, équilibré, long en bouche, souple, excellent vin, un grand plaisir. — 8 years ago
millesime 1993, nez exceptionnel, un peu "passé" en bouche. manque de longueur — 9 years ago
En l'honneur des Parisiens. Au lendemain de cet effroyable acte terroriste // In honor of Parisians. In the aftermath of this terrible terrorist act — 10 years ago
Had this at Le Procope in Paris. Fantastic Lunch. — 10 years ago
2010 vintage. Interesting minerality, tannins well integrated, fruity acidity. Above average complexity. Promising. — 11 years ago
Une tuerie!! Doux... Tout doux... Avec une bonne longueur en bouche!!! — 12 years ago
Beautiful maturity, slightly off its prime age by 2 or 3 years — 8 years ago
Decanted and needed the room. Berries on the nose and strong tannins, but definitely not a fruit bomb. Great structure. — 8 years ago
This particular year seems even better, superior body, color a touch sweet upon decor king what can I say, along with the food at Le Bilboquet a bliss! — 8 years ago
Nice. Smooth. — 9 years ago
Beautiful blend, nice fruit with a smooth dry finish. Love Bordeaux. — 9 years ago
落ち着いた雰囲気で、小さなお花が咲いてるようなイメージ — 10 years ago
Very smooth finish, fruity — 10 years ago
A great wine at a really affordable price. I was a little concerned about the 2011 vintage, but it didn't have that edge that is usually found with this vintage. — 11 years ago
2000 excellent finish. Worth the wait😄 — 7 years ago
On termine en beauté la soirée avec un grand vin, complexe, élégant, souple, du velours. Les grands Pauillac prennent au bout de 15 ans des arômes superbes, faut savoir être patient! — 7 years ago
Forward first nose. Supple smooth feel with notes of plum and blackberry. Rustic but neither earthy nor leathery -idk but I know what I mean. Medium-high tannin. — 8 years ago
Kirk had the 2012 vintage. Excellent — 9 years ago
Grand vin, superbe nez de poivron, végétal, cuir, belle fraîcheur.
En bouche c'est long, même sensation qu'au nez, les tanins sont parfaitement fondus, c'est très délicat. — 9 years ago
Joli caractère fumé en plus d'une belle acidité et d'une belle concentration — 10 years ago
Smooth and balanced. Nice body. — 10 years ago
Nice body and fruit forward but not as big as a California cab. Paired nicely with flank steak and Indonesian grilled swordfish. — 11 years ago
still lively, a good example of why we age wines — 12 years ago
Benoit Duhamel
Dernière bouteille... ce n’est pas la plus belle. Nous sommes clairement dans sa phase tertiaire avec du cuir, graphite, sous-bois. Par contre je trouve qu’il a un léger creux en milieu de bouche, que le vin manque de profondeur à ce moment. — 5 years ago